Bucks County Sheriff Fred Harran acted legally in signing up to have his deputies help ICE enforce federal immigration laws, a judge ruled Wednesday in a case that has riled residents on both sides of a contentious issue.
Bucks County Court Judge Jeffrey Trauger said Harran’s cooperation with the agency was “clearly lawful under Pennsylvania jurisprudence,” and both “reasonable and necessary” in fulfilling his lawful duty to keep the citizens of Bucks County safe.
What the judge called “intergovernmental cooperation of law enforcement” is no different under the law at the county, state, or federal level, he wrote.
Reached by phone Wednesday, Harran said he was pleased with the decision and expected his partnership with U.S. Immigration and Customs Enforcement to be fully operational by the end of next week.
“I knew from the time I started this that I was in the right, that the county commissioners do not control the office of the sheriff,” Harran said.
A spokesperson for Bucks County said the county intended to appeal.
Those who sought to block Harran’s efforts said they would continue to battle.
“This decision doesn’t mean that we’ll stop fighting to hold Sheriff Harran accountable,” said Diana Robinson, co-executive director of Make the Road Pennsylvania, an advocacy group that was one of the plaintiffs. ”Indeed, we will redouble our efforts in this case and continue to fight for what is right.”
She said an alliance between Harran’s department and ICE was aimed at “turning our neighborhoods into surveillance zones” and “weaponizing local law enforcement to carry out ICE’s harmful agenda.”
Community members rally in Bucks County before civil rights groups asked a judge to block Sheriff Fred Harran’s controversial partnership with ICE.
In his opinion, the judge said it did not appear that Make the Road, NAACP Bucks County, or Buxmont Unitarian Universalist Fellowship as organizations had clear standing to sue under Pennsylvania law.
While individual members might have standing if they were caused harm by the sheriff’s office, he said, the injuries they alleged were “not immediate or substantial,” and their complaint was based in part on speculation about what might happen.
ACLU of Pennsylvania attorney Stephen Loney, who helped lead the court fight, said Wednesday that he disagreed with the decision.
“In the most respectful way I could possibly say it, I think the judge got it totally wrong,” he said. “It’s unfortunate.”
He said the ACLU would appeal the decision.
ICE officials did not immediately offer comment.
Melanie Goldstein holds a sign as demonstrators rally outside the Bucks County Administration building before a hearing last month during which the ACLU and other organizations sought an injunction to stop the Bucks County sheriff from going through with his plan to help ICE enforce immigration laws.
Laura Rose, an organizer with Indivisible Bucks County, said the group was “deeply disappointed in Judge Trauger’s decision” to let Harran proceed “without guardrails.”
She called the ruling “a profound failure to protect both the immigrants and taxpayers of Bucks County.”
Rose called on voters to end the local alliance with ICE by voting Harran out of office on Nov. 4.
Harran’s lawyer, Wally Zimolong, called the decision “a victory for the rule of law and for the safety of Bucks County residents,” and accused the ACLU of maligning the sheriff with false claims.
“Frankly,” he said, “it is mind-boggling that anyone would oppose this. It is also a vindication for Sheriff Harran, a good and honorable man and dedicated public servant. … It is a proud day when people of good character, like Sheriff Harran, prevail over those that lack it.”
In the spring, Harran and ICE officials signed what is called a 287(g) agreement, a controversial program named for a section of a 1996 immigration law. It enables local police to undergo ICE training, then assist the agency in identifying, arresting, and deporting immigrants.
Shortly before the government shutdown, ICE was poised to begin backing its recruitment efforts with money, announcing that it would reimburse cooperating police agencies for costs that previously had been borne by local departments and taxpayers.
Harran, who is seeking reelection in November, has pledged “zero cost” to local taxpayers.
He insists the alliance with ICE will prevent crime and keep people safe. Civil rights groups say the sheriff is inviting racial profiling, taxpayer liability, and a loss of trust between police and citizens.
Bucks County’s sheriff Fred Harran, outside the courthouse in Doylestown, PA, June 9, 2025.
Contentious legal hearings have come against a backdrop of name-calling and rancor outside the courtroom.
The Democratic-led Bucks County Board of Commissioners has disavowed Harran’s actions, voting 2-1, with the lone Republican opposed, to approve a resolution that declared the agreement with ICE “is not an appropriate use of Bucks County taxpayer resources.”
The ICE issue has become central to Democrats’ effort to oust Harran, a Republican, while the sheriff says his intentions have been misconstrued by political opponents and the news media.
“A judge ruling that he has the authority to enter into this deportation agreement does not make this any less dangerous,” Harran’s Democratic opponent, Danny Ceisler, said in a statement Wednesday.
The last opportunity to end the partnership, Ceisler said, is by winning the election next month.
A key issue has been the difference between what Harran says he intends to do and the much broader powers conferred within the agreement with ICE.
Harran signed up for the “Task Force Model,” the most far-reaching of the three types of 287(g) agreements. It allows local police to challenge people on the streets about their immigration status and arrest them for violations.
Harran said his officers won’t do that.
Wednesday’s ruling, Harran said, recognized the limited scope of his plans, and he suggested that every county should partner with ICE.
“I’m only interested in making the county safer, and I’m only interested in dealing with those folks that are in this country illegally that have committed crimes,” Harran said. “I am not the immigration police. I am not Immigration and Customs Enforcement.”
Harran has said staff will electronically check the immigration status of people who have contact with the sheriff’s office because of alleged criminal offenses. Those found to be in the country illegally will be turned over or transported to ICE, if the federal agency desires, he said.
Harran testified in court last month that he planned to create a sheriff’s office policy to specify the limits of his deputies’ powers but had not yet done so.
He insisted that his office would take only the actions he has described.
“We will not be stopping people to ask them on immigration status,” he said under cross-examination. “I know what I am doing, and that’s all I intend to do.”
This suburban content is produced with support from the Leslie Miller and Richard Worley Foundation and The Lenfest Institute for Journalism. Editorial content is created independently of the project donors. Gifts to support The Inquirer’s high-impact journalism can be made at inquirer.com/donate. A list of Lenfest Institute donors can be found at lenfestinstitute.org/supporters.
With the exception of a sign etched onto a glass window on the ground floor, there’s no indication that an entertainment venue and bar awaits beyond the doors of Media’s predominately office-focused Phoenix building.
Inside is equally vague. There’s just a large sign that reads “Martinique Deux” situated on a staircase leading to the basement. Following it downstairs, there’s an innocuous door that leads to a speakeasy-like bar.
Martinique Deux’s owners — business partners James Matika, Jason Fogg, and Pat Collins — like that it has a bit of a mystique, at least for the time being.
That will change when the entertainment venue and bar debuts on Oct. 17 and Oct. 18, during a soft opening in advance of its grand opening on Oct. 23.
Located at 115 W. State St., the 2,400-square-foot space features a long bar with chairs, high- and low-top tables, including some with church pews for seating, a stage with a piano, as well as a back section with couches and a big-screen TV.
Though largely dark and atmospheric, there are some pop culture nods, like a large painting of David Bowie and a photo of Princess Diana sporting an Eagles jacket.
When Martinique Deux opens, its owners envision it as a lively place where people can grab a drink before or after dinner, watch a game, play darts, and enjoy a music or comedy show. It will be open from 4 p.m. to midnight on Wednesdays, Thursdays, and Fridays, and open earlier on weekends.
A dart board on the wall at Martinique Deux in Media.
The 21-and-over venue will have live entertainment at least three days a week, with music performances on Fridays and Saturdays and comedy shows on Thursdays, though the lineups will vary. They plan to launch with a range of musical acts and comedy, with some being ticketed events and others charging a cover.
Sports fans can also catch games, with a large TV taking center stage during Eagles games.
“If there’s Philly sports on, that’s what will be on,” Matika said.
After football season ends, they’re contemplating adding acoustic performances on Sundays. Weekends may also see Martinique Deux open earlier to accommodate Premier League soccer fans.
Martinique Deux will also be open on Wednesdays starting around Thanksgiving, but largely without planned entertainment.
The bar will offer staple food items like soft pretzels, popcorn, and chips, with plans to partner with neighboring pizza joint Lariele Wood Fired Square Pie. They’re also contemplating a rotating food truck lineup on live entertainment nights.
While they’re still finalizing the cocktail list, it will likely be bourbon-forward and feature Pops McCann liquors, Fogg’s Pottstown distillery that produces bourbons, whiskeys, and a rum, and is planning to expand into vodkas and tequilas.
“We’re going to keep it simple,” Matika said.
The bar will feature Pops McCann liquors, Fogg’s Pottstown distillery.
When Martinique Deux opens, it will mark the end of a year-and-a-half-long effort to bring the concept to life. Matika and Collins began working on it together last March after each independently considered similar ideas. They soon connected and set about transforming the space, which was sitting empty after an escape room there closed amid the pandemic.
Both also have experience in the industry — Matika worked at Tap 24 and La Belle Epoque in Media and grew up in the bars his father owned, including The Martinique in Wildwood. Similarly, Collins’ father formerly owned the Clam Tavern in Clifton Heights, and Collins himself said he owned a dive bar in South Philly previously.
They later connected with Fogg through a mutual friend, bringing the entire vision together.
Owners Jason Fogg, James Matika, and Pat Collins pose for a photo at the bar.
“I think it’s going to be one of Media’s staples,” Collins said.
This suburban content is produced with support from the Leslie Miller and Richard Worley Foundation and The Lenfest Institute for Journalism. Editorial content is created independently of the project donors. Gifts to support The Inquirer’s high-impact journalism can be made at inquirer.com/donate. A list of Lenfest Institute donors can be found at lenfestinstitute.org/supporters.
The Mann is getting a new name. With a major sponsorship in hand, Philadelphia’s arts center in Fairmount Park will now be called the Highmark Mann Center for the Performing Arts.
The Pittsburgh-based Highmark insurance company will join the Mann nameplate starting immediately under the terms of a 12-year deal.
“This investment will absolutely help to ensure that the Mann will continue to be an evolving, creative, living, inviting premier destination for our region, for all the artists that we present, and for the audiences that come. This is really an exciting next step for us,” said Catherine M. Cahill, president and CEO of the arts center.
The main entrance to the Highmark Mann as it is envisioned after a renovation and re-opening in the spring of 2026.
Cahill and Highmark declined to discuss how much the company paid for the naming rights and other financial details. “Substantial” is how Dan Tropeano, market president of Highmark Blue Shield in Southeastern Pennsylvania, described the amount of money the company will pay to put its name on the venue.
He noted that Highmark had entered the Philadelphia market recently — in 2023 — and that the company saw an alignment between its customers and the Mann’s patrons.
“They offer programming that appeals to the entire demographic of the folks here in Southeast Pa., whether that’s the orchestra for folks that like that kind of thing, whether it’s other music festivals that cater to other types,” said Tropeano, who recalled attending his first Mann concert in 1991 (the Allman Brothers Band). “We find it to be one of the most diverse venues that really exposes us to the entire community, not just one defined segment.”
The arts center will use the moniker Highmark Mann for short.
A rendering of a new Welcome Center at the arts center that, when built, will house a Music Hall of Fame Jukebox, gift shop and a continuously running LED ticker with names of performers who have played the center throughout its history.
The new name was announced Wednesday afternoon in a ceremony marking the start of construction on a renovation slated for completion in the spring. The project is part of a $70 million campaign that will also boost endowment and fund operations and artistic projects.
Among the changes coming to the Mann are a new main entry canopy and a plaza three times the size of the current one. A section of the Mann’s angular shed will display a 4,900-square-foot LED screen animated with video and kinetic artwork. Digital pillars, landscaping, lighting, and new way-finding features are on the way.
To date, nearly $60 million has been raised toward the $70 million total, said Cahill, who declined to specify whether the money from Highmark would be paid in one lump sum or in installments over years.
“This is an important component of this campaign, but we still have more work to do. We still have more money to raise,” she said, adding that she expects the $70 million goal to be reached by February 2027.
Catherine M. Cahill, president and CEO of what is now called the Highmark Mann, with the Philadelphia Orchestra rehearsing in the background, July 23, 2025.
The new name is the center’s fourth. Called the Robin Hood Dell West at its opening in 1976, it was renamed the Mann Music Center in 1979 for philanthropist Fredric R. Mann and then, in 1998, the Mann Center for the Performing Arts.
The new name will apply not just to the physical campus — which includes the main shed named for TD Bank and a smaller stage at the top of the hill already named for Highmark — but also to the organization itself.
(The name change is a rebranding; the center is not changing its name legally.)
Fans cheer while Black Thought of The Roots performed during day two of the Roots Picnic 2025 at the Mann Center on Sunday, June 1, 2025.
Some major naming opportunities may be spoken for, but others remain, Cahill said.
“We have the plaza that can be named. We have backstage spaces to be named. We have programmatic things to be named. We have a whole laundry list of naming rights.”
Though officials declined to quantify the cost of the sponsorship deal, Cahill said the amount was in line with similar ones elsewhere.
“We did national benchmarking about the world of naming rights, and I can tell you we are absolutely confident that where we landed in this deal is exactly where the Mann should be.”
Three Pennsylvania Supreme Court justices are on the ballot this November, when voters will decide whether to extend each of their tenures for another 10-year term.
There are currently five justices who were elected as Democrats and two who were elected as Republicans on the bench.
This year’s retention race has drawn heightened attention, as Republicans have launched a campaign to sink the retention bids of Justices Kevin Dougherty, Christine Donohue, and David Wecht — all elected as Democrats in 2015 — in hopes of flipping the court’s balance.
Still, advocacy groups on both sides of the aisle are trying to make the case that control of the judicial seats is critical, if not existential, to their causes.
The Inquirer reviewed the cases that have come before the Pennsylvania Supreme Court over the last decade, and how Dougherty, Donohue, and Wecht voted.
Here are some of the most significant cases of their tenure.
The ruling came in a case challenging a state law limiting Medicaid funding for abortions except in cases involving rape, incest, or danger to the life of the mother.
The 219-page majority opinion included language that strongly endorsed access to abortion as a right derived from the Pennsylvania Constitution, but the judges could not agree on whether they were ready to make the call in this case.
The majority sent questions about a specific funding limit and broader constitutional protection for abortion access back to a lower court — setting up another round of legal battles that will likely, again, make it before the state Supreme Court.
How the three justices ruled: Donohue wrote and Wecht joined the majority opinion. The two justices said they believed Pennsylvania’s 1971 Equal Rights Amendment clearly established a right to abortion access. Dougherty wrote a separate opinion saying this case did not call on the court to opine on the right to an abortion. “At least, not yet,” he wrote.
Voting rights and elections
The Pennsylvania Supreme Court has ruled on a litany of challenges to Pennsylvania’s election rules, many of them focused on the state’s mail voting law.
In 2020, the court issued a major ruling ahead of the presidential election allowing for ballot drop boxes and allowing local election offices to accept ballots for up to three days after the election as long as those ballots were postmarked by 8 p.m. on Election Day.
How the three justices ruled: Donohue, Dougherty,and Wecht each joined the majority opinion in the redistricting case. On the 2020 election ruling, Dougherty and Wecht joined the majority opinion. Donohue joined the majority opinion but dissented from the decision to extend the ballot deadline.
A Delaware County secured drop box for the return of mail ballots in 2022 in Newtown Square.
Education
A Delaware County school district had the right to challenge Pennsylvania’s school-funding system, the Supreme Court ruled in 2017.
The decision affirmed the role of courts in ensuring that state funding leads to equitable education and sent the case back to Commonwealth Court to proceed with litigation.
In 2023, Commonwealth Court ruled, as part of the same case, that the state’s funding system for school districts led to disparities that prohibit quality education for all students, rendering it unconstitutional.
How the three justices ruled:Wecht wrote the majority opinion, which Dougherty and Donohue joined.
Environment
Pennsylvania, which partly sits on the natural gas-rich Marcellus Shale, found itself in the midst of the fracking boom of the early 2000s.
The state sold leases to oil and gas companies to drill wells. The practice raised questions, and legal challenges, as to how the state should use the revenues in the context of the Pennsylvania Constitution’s Environmental Rights Amendment.
The court ruled in 2017 that it is unconstitutional for the state to userevenuefrom the royalties of oil and gas leases on public land to pay for anything but conservation and maintenance of the environment.
How the three justices ruled: Donohue wrote the majority opinion, which Dougherty and Wecht joined.
Justices David Wecht, Christine Donohue and Kevin Dougherty sit onstage during a fireside chat at Central High School in September. The conversation was moderated by Cherri Gregg, co-host of Studio 2 on WHYY, and presented by the Committee of Seventy, Pennsylvanians for Modern Courts, and the League of Women Voters of Pennsylvania.
Criminal justice
Pennsylvania has had the nation’s largest population of juvenile lifers: people sentenced as minors to life in prison without the possibility of parole.
In 2017, the Supreme Court made it harder to sentence a juvenile to life. The majority opinion says there is a “presumption” against life without parole for juveniles who are found guilty of murder, and prosecutors must show that the offender is “unable to be rehabilitated” when seeking the sentence.
How the three justices ruled: Donohue wrote the majority opinion, which Dougherty and Wecht joined.
Second Amendment
In 2024, for the first time, the Pennsylvania Supreme Court issued an opinion that interpreted the wording in the U.S. Constitution that gives Pennsylvanians the right to bear arms.
In Stroud Township, a zoning ordinance that prohibited the discharge of a firearm within the township’s borders limited the possible locations for shooting ranges. The ordinance barred a resident from having a personal outdoor shooting range on his property, and he sued the township for violating his Second Amendment rights.
The court ruled that the ordinance was constitutional.
How the three justices ruled: Dougherty wrote the majority opinion, which Wecht joined. Donohuewrote her own opinion, reaching the same conclusion as the majority but disagreeing with the analysis.
Philadelphia District Attorney Larry Krasner talks about Republican-led efforts to investigate his record addressing crime and gun violence at the Pennsylvania Capitol in 2022.
The decision said that the articles of impeachment approved by the state House in late 2022 were “null and void” because they were sent to the Pennsylvania Senate on the last day of that year’s legislative session, and the upper chamber did not complete its work on the matter before the next session began. The attempt to carry the process from one two-year session to the next was unlawful, the court said.
The majority also agreed with a lower court that none of the articles of impeachment met the required legal standard of “misbehavior in office.”
How the three justices ruled: Donohue and Wecht joined the majority opinion. Dougherty did not participate in the deliberations.
How the three justices ruled: Wecht wrote the majority opinion, which Donohue joined. Dougherty wrote a separate opinion, saying he would allow for Cosby to be retried, but would order his testimony from the civil case to be suppressed.
Seventy-six sounds like a lot of restaurants — until you consider just how many gems there are in the Philly area. We whittled our selections down to the main list, but there were still some scouts’ favorites that didn’t make the cut.
Amá
The emergence of chef Frankie Ramirez and his thrilling vision of modern Mexican food at Amá is one of the best food storylines of 2025. His seasonal tlayuda topped with a summer sunburst of squash blossoms over epazote pesto and Oaxaca cheese is one of the most beautiful things I’ve eaten all year. The milpa salad is a poetic tribute to the cornfields of his youth and may be the dish that finally gets Philadelphians to love eating bugs. Ramirez’s large-format sharing centerpieces — lamb neck birria, an entire octopus flashed over the wood-fired grill — are showstoppers that offer a glimpse of contemporary Mexican cooking this city has yet to see. The sunny corner room with white walls and a view of the kitchen’s fiery hearth channels the minimalist-chic vibe of its new building amid the construction boom along Front Street in Kensington-Fishtown, but the large space has also posed persistent challenges for service that need more polish on a number of fronts before Amá can reach its true potential. — Craig LaBan
Amá, 101 W. Oxford St., Philadelphia, Pa. 19122, 215-933-0707, amaphl.com
The seasonal tlayuda at Amá.
Artisan Boulanger Patissier
It’s been three years since Andre Chin — who co-owned Artisan Boulanger Patissier in South Philly alongside his wife, Amanda Eap — died following a long battle with prostate cancer. But his presence is still felt everywhere: from the baker and pastry artist’s delectable croissants to the framed portrait of him that hangs over the register area, to the handwritten cards and drawings addressed to Eap and taped to the glass. With the help of their two sons, the couple’s James Beard-nominated Cambodian-French cafe continues to stand strong as a community pillar with a devoted fan base churning in for signature cronuts, Vietnamese iced coffee, and over-stuffed banh mis served on perfectly fluffy baguettes. Try the almond sticks, which still draw a line on weekend mornings at this 23-year-old cash-only spot. — Emily Bloch
Located on Vine Street — practically on the expressway — Chon Tong is an unlikely place to find some of Philadelphia’s best Thai food. And yet, their hoi tod, a golden-edged mussel pancake; tum tod (imagine the best, puckeringly sweet-and-sour papaya salad but fried); and jay tod, speckled with juicy-sweet corn kernels and crunchy tofu crackling with crevices, are only three tiny precursors to the spectacular dishes emerging from a kitchen that specializes in Central Thai recipes. Ignore that Chon Tong advertises itself as a Thai dessert kitchen. You’re here for the beefy boat noodles, the moo ping — unctuous, barbecued pork sausages pressed into patties and strung onto skewers — spicy chicken wings, and curries that skew sweet (not a bad thing). — Kiki Aranita
Hoi Tod is a mussel pancake served over gently stir-fried bean sprouts at Chon Tong.
D’jakarta Cafe
Although the Indonesian food scene in Philly — like in its native Indonesia — represents a huge amount of regional variation, most restaurants offer certain dishes recognized as national staples. This is where D’jakarta Cafe, near 16th and Ritner Streets, truly excels. While it specializes in the flavors of Jakarta and West Borneo, nearly every iconic Indonesian dish is available and executed to near perfection. An order of both their nasi rendang and nasi kuning yields an embarrassment of riches: beef rendang, wonderfully crisp fried chicken, ikan bilis (fried anchovies), and turmeric-stained rice. Not to mention their assortment of noodle soto (soups) and a char-grilled pompano (ikan bakar) dressed with sambal that will convince you there’s no better way to eat fish. For dessert, don’t miss the jus alpukat, an avocado-chocolate smoothie that’s a common drink in tropical Indonesia. But instead of the typical drizzle of chocolate syrup, D’jakarta’s rendition resembles a milkshake, topped with a scoop of chocolate ice cream and a Pirouline wafer masquerading as a straw. — Jasen Lo
Small egg noodle, big egg noodle (right) and bowls of meatball soup at D’Jakarta, 1540 W. Ritner St.
El Primo
This 17-year-old Norristown institution started off as a Mexican specialty grocery store, eventually expanding into prepared food. Last year, it moved to a bigger location next to the town’s DMV. In addition to the grocery store stocked with Mexican chiles, herbs, and a section of vaquero boots, the new locale includes a bakery and carniceria. But there’s also a vibrant dining room covered in murals and featuring bespoke wood seating — a departure from the picnic tables El Primo used in the past. Diners are greeted with a bowl of chips covered in creamy, spicy refried beans; mosey over to the salsa bar for any additional accoutrements. Latin music on the speakers and friendly staff make for a festive dining experience. El Primo’s menu is vast, but standouts include the mole poblano, with its hints of sweetness and spice, as well as the flavor-packed tacos árabes and perfectly cooked lengua tacos. — Ximena Conde
El Primo, 1700 Markley St., Norristown, Pa. 19401, 610-279-2610, elprimoproduce.com
Gouldsburger’s
Yes, Gouldsburger’s original location, in Haddonfield, is the centerpiece of an aspiring franchise empire that has already crossed the Delaware River, opening locations in the territory of already-established steak shops. But have you tasted the sandwich? Have you bitten into that soft, everything bagel-seasoned roll, born in a Moorestown bakery? Usually the goal is to bake a roll that is crusty on the outside and soft inside, but in breaking the rules, Gouldsburger’s separates itself in the best possible way. In the embrace of that roll, tender and carefully griddled ribbons of rib-eye steak marry beautifully with an even spread of yellow Cooper Sharp, composing a symphony of a sandwich that’s well-balanced and not overstuffed. Another standout is the buffalo chicken cheesesteak — but be prepared for a healthy dose of spice sprinkled on the diced chunks of chicken breast. They’ll have you breaking a sweat even on a brisk November afternoon. It’s further proof that Gouldsburger’s can compete with the slew of top-notch offerings across the river. — Tommy Rowan
Gouldsburger’s, six locations (two in Philadelphia, four in South Jersey), gouldsburgers.com
Griddle & Rice at 22nd and Jackson Streets.
Griddle & Rice
You could easily mistake Griddle & Rice for a diner offering all-American breakfast — the retro checkered-tile interior almost invites that association, and it wouldn’t be entirely inaccurate. The charming brunch spot near Girard Estates serves excellent French toast and eggs Benedict. But once you spot the sink in the corner and the Indonesian aunties happily eating nasi uduk (breakfast rice platter) and satay skewers with their right hands, you’ll realize that Griddle & Rice is also a warung — the Indonesian term for a casual, usually family-run food stall. Sure, you could treat your groggy morning with their omelet breakfast, but ask for a dollop of one of their many sambals to give your eggs a kick, and you’ll be just as nourished by a bowl of bubur ayam — shredded chicken congee garnished with fried shallots, peanuts, scallions. As one of the only Indonesian places in Philly with an espresso machine, Griddle & Rice also serves a unique assortment of Indonesian beverages, such as the nostalgia-inducing milo dinosaur (malted chocolate powder excessively heaped atop iced malted chocolate), coffee with gula aren (palm sugar), and a frothy tek tarik(hand-pulled milk tea). — Jasen Lo
It doesn’t get more South Philly than a hole-in-the-wall Mexican brunch restaurant that also dishes out brie pancakes and an Old Bay-spiced crab frittata under a big green Eagles banner. The menu is an homage to chef Israel Romero’s upbringing and combines the food he grew up eating as a child in Puebla with the over-the-top American breakfasts he grew to love after immigrating to Philadelphia at age 18. It’s easy to get distracted by the menu’s long selection of sweet breakfasts, including numerous French toast iterations that take inspiration from, among other things, coffee cake and churros. But it’s worthwhile to opt for some savory plates, like the bandeja Mexicana — a little-bit-of-everything platter complete with a twice-cooked tamale and carne asada — or the chilaquiles divorciados, which pairs red and green chilaquiles with a hefty serving of steak and eggs. — Beatrice Forman
Jersey Kebab became a local rallying point earlier in 2025 when Emine Emanet, the powerhouse matriarch of the restaurant, was detained by Immigration and Customs Enforcement for two weeks. The community came together to support this beloved South Jersey institution, where colorful variations of Turkish delights line the display case up front. In the seating area, plates of iskender, adana kebabs, and baklava are served at comfy tables. Turkish decor and music invite customers to linger. Love for the community comes through with every thoughtful dish they serve, bringing diners from Philadelphia and other cities out to Haddon Township. — Hira Qureshi
Few curmudgeonly chefs have as much apparent fun as Nic Macri, who likes to shake up the menu at this Bella Vista institution every three months or so with a special event that packs the house — be it a weekend devoted to an international array of pies, from pithiviers to key lime, or a month-long house-made hot dog bonanza. But this gastropub deserves to be on The 76 not for its rousing one-offs but for its day-in, day-out excellence. Royal’s reputation has long been synonymous with its drippy, smoked Gouda-topped burger, but the more intriguing sandwiches — a double-take-worthy vegan gyro, a mesmerizing smoked beef round slicked with maple dijonnaise, a handheld mushroom cutlet with hoagie relish I couldn’t stop eating — have been the real draws since the restaurant reopened in 2023. Round that out with a stellar lineup of snacks (legitimately great beet-pickled eggs, crab puffs showered in grated cheese, house-made ham and focaccia with pickle butter), vegetable-centric sides and fan-favorite desserts, and general manager Eden Beschen’s carefully curated beverage program, and you’ve got one of the most complete neighborhood bars in the city. And the kitchen stays open till 1 a.m. like clockwork, to boot. — Jenn Ladd
Royal Tavern, 937 E. Passyunk Ave., Philadelphia, Pa. 19147, 215-389-6694, royaltavern.com
A Chicago-style hot dog that chef Nic Macri offered at Royal Tavern during a “Dog Days of Summer” promotion.
Sansom Kabob House
To find excellent Afghan food in Philadelphia, venture to the corner of 13th and South Streets, where platters of raisin-filled qablee palaw and spiced chablee kabobs served with Afghan rice, salad, and bread are the best dishes on the menu. Well-rendered Afghan specialties have emanated from the kitchen at Sansom Kabob House, named after its original address on Sansom Street, since its opening in 2002. We have our favorites, but there’s no incorrect order here — unless you skip dessert. The furni pudding and sheeryaki ice cream will make the savory hits a happy afterthought. — Hira Qureshi
One crunch into the honey-drizzled fried chicken at South and you’ll understand its staying power. Nearly a decade into its run on North Broad Street, Robert and Benjamin Bynum’s upscale soul foodery — dresses and suits, please — stands apart from the sea of styrofoam takeouts. Of course, that’s due in part to the in-house jazz venue and the brass solos that ooze like chase scenes through the bungalow-style dining room. But South’s menu deserves a separate ovation. Come for the classic skillet of cornbread topped with a decadent pearl of butter, and the rosemary turkey wings, cooked low and slow to perfection. Then venture deeper into the diaspora riffs on the menu, like the brioche crab toasts with salmon roe. Open four nights a week, don’t be surprised if it’s hard to get a prime-time reservation. And make sure you dress to the nines. — Max Marin
South, 600 N. Broad St., Philadelphia, Pa. 19130, 215-600-2049, southjazzkitchen.com
Benjamin Bynum Jr. (left) and his brother, Robert Bynum, at South restaurant, 600 N. Broad St.
Tierra Colombiana
Jorge Mosquera has operated the Hunting Park institution Tierra Colombiana as a neighborhood catch-all since 1989. The restaurant serves a little bit of everything — from Puerto Rican street food and Argentinian churrasco to Colombian breakfast and filet mignon — creating an experience that’s not unlike dining at the Cheesecake Factory, where combing through a massive menu to find exactly what you’re craving is part of the journey. Politicians use Tierra Colombiana’s first floor to court voters and celebrate life milestones, while the upstairs nightclub hosts a popular singles night every Friday. Come for an oversized margarita and the whole red snapper, stay to salsa-dance the night away. — Beatrice Forman
This truck near 33rd and Market Streets in West Philly started out in 2022 as a smoothie spot aimed at thirsty Penn students, but patrons soon discovered proprietors Boronne and Sue Gao were also serving excellent breakfast. Jianbing guozi, a savory crepe, has the regional ubiquity of a bacon, egg, and cheese sandwich in some Chinese cities — but it is nearly unheard of in the Philadelphia region. So, last year, the mother and son duo rebranded altogether. West River’s rendition fills a delectable egg-and-mung bean crepe with crunchy sheets of wonton and a savory filling of your choice; favorites include braised pork brushed with chili oil or a Chinese-style hot dog that scratches a nostalgic itch for students from Tianjin, the city where both the dish and Sue Gao originated. Whatever your choice, the combination of crepe, wonton, and filling adds up to sizzling comfort food that transcends national boundaries. To top it all off, West River also offers a dim sum menu featuring dan dan noodles, bao, and chili oil dumplings. — Ryan W. Briggs
Before the first pitch is thrown, Tyrone Young arrives early to the baseball field at Hunting Park to pick up trash in both dugouts where teenagers gather to play in North Philadelphia’s Heritage Baseball League.
The trash is what he can control. What he can’t fix are the deep holes on the base paths that make it nearly impossible to play when it rains. He believes race has something to do with the condition of his field.
“Certain fields you might go in the Northeast … their fields are immaculate, but why do ours not look like that?” said Young, who founded the league in 2008.
A new city-funded study of nearly all public sports facilities in Philadelphia confirmed his suspicions: Neighborhoods with more white residents have more fields, amenities that are in better shape, and more youth sports programs than other areas. The survey, conducted across more than 1,400 fields, courts, and baseball diamonds in 2023, also found lower crime rates in the blocks surrounding sports facilities and youth programs, echoing the belief of many coaches that sports help kids stay out of trouble.
The study also found that areas with higher rates of homeownership have more sports facilities. Areas with a higher proportion of white residents are more likely to have youth sports programs, while areas with a higher proportion of foreign-born residents are less likely to have them.
There are holes throughout the baseball field at Hunting Park. The holes trap water, making it difficult for the players to use it.
“I wouldn’t even want to imagine if they weren’t playing baseball what they would be doing,” Young said of his players. “So [we’re] giving them an avenue to do some stuff.”
The Philadelphia Youth Sports Collaborative (PYSC), a nonprofit consortium of youth sports providers, chose Temple University’s Sport Industry Research Center to conduct the study with funding from Philadelphia Parks and Recreation. The city and PYSC had a shared interest in gathering data on fields that had experienced “a lifetime of underinvestment,” said Beth Devine, PYSC’s executive director.
“As an advocate in this space, we not only have to identify the issues but we have to call them out,” Devine said. “If we want to say that we’re a youth sports city and we’re investing in youth sports, we can’t only do that, we have to look at the spaces where the kids are playing.”
The study’s results reflect Philadelphia’s de facto racial segregation and a pattern of disinvestment in communities of color. But they also show the city’s sports facilities are in poor shape overall, with 60% rated “somewhat below” or “far below” average quality, attributed in large part to heavy traffic, litter, and poor maintenance.
The city’s Rebuild initiative to renovate parks, libraries, and recreation centers has made a dent in the catalog of fields in need. But in Hunting Park, where Young’s Heritage League plays, the ball field built 13 years ago with help from former Phillie Ryan Howard is an example of what can happen when facilities don’t receive sustained care over time.
“The investment has to be a long-term, thoughtful, and deep investment,” said Mike Barsotti, the director of youth sports at Philadelphia Parks and Recreation. “Every neighborhood needs to have these great advantages, so how do we think about doing that, not in six months, but over a 20-year plan?”
An effort to fix the fields
For decades, Philadelphia leaders have been contending with how to fix the city’s park infrastructure — labeled “Acres of Neglect” by the Daily News in 2001 — amid a growing body of research tying quality green space to crime prevention.
Rebuild, launched under former Mayor Jim Kenney and continued by Cherelle L. Parker’s administration, has showed signs of success: Thirty-nine sites have received improvements and another 21 are under construction or in planning phases, according to an October report from the city, and sports facilities at completed sites were rated at 18% higher quality than other sites in the Temple study.
However, Rebuild has been beset by delays and was largely funded by one-time cash infusions of bonds, grants, and city capital funds. Maintaining those sites and others over time with sustained investment should be a priority, Devine said.
“If you renovate a building with no solid long-term investment in the maintenance of what you’ve just done, you’re going to be talking about Rebuild again in 20 years,” Devine said.
Philadelphia ranked 14th among U.S. cities in total city spending on parks in 2024, according to the Trust for Public Land. The $83.5 million budgeted for Parks and Recreation this fiscal year comprised about 1.2% of the city’s $6.8 billion budget.
The stakes of continued investment in youth sports are tied to the city’s crime prevention efforts, as the Temple study found 21% less violent crime in the immediate area surrounding sports facilities compared to sites without them. The study found similar trends for sites with more permitted youth sports programs.
“We talk about Rebuild and the importance of built physical infrastructure, but there’s a huge personal, social component to this, which I think is the programming itself, and is using these places as essentially a hub to build social capital and positive social relations among community members,” said Gareth Jones, the study’s principal investigator.
A member of the North Heritage Baseball League wears a shirt detailing the league that the Phillies help run at Hunting Park. The Phillies help run leagues across the city.
The Parker administration in 2024 poured $3 million into youth sports, including $450,000 for PYSC’s Philly Youth Sports Fund, with an explicit focus on youth development and violence prevention, Philly Voice reported.
Shanika Bowen, whose son Elijah plays for Young’s Heritage Baseball League, said when children are doing something positive — like playing baseball — “we have to back them on that.”
“Many people are complaining about the kids being on the street and not having anything to do,” Bowen said. “That money needs to be put into different programs to have these kids doing something other than being out on the corners or running rambunctiously, not doing anything.
“If they don’t have the field, where are they going to go?”
Emelie Beckman contributed reporting to this story.
Playing Fields, Not Killing Fields is an Inquirer collaboration with Temple’s Claire Smith Center for Sports Media and the Logan Center for Urban Investigative Reporting, to produce a series examining the current state of Philadelphia’s youth recreation infrastructure and programs. The project will explore the challenges and solutions to sports serving as a viable response to gun violence and an engine to revitalize city neighborhoods.
Penn believes it has all the right pieces to be a competitive women’s basketball program in the Ivy League.
Now the Quakers just have to put it all together.
After a season in which Penn lost in the first round of the conference tournament for the third straight year, the Quakers find themselves only a month away from opening tip at the Palestra with plenty of questions still left to answer.
Having to reinvent the offense to make up for the loss of first-team All-Ivy forward Stina Almqvist — who led the team in total minutes, points, and rebounds — coach Mike McLaughlin recognizes that the starting rotation needs a lot of ironing out .
Penn will miss the production of Stina Almqvist, who led the team in total minutes, points, and rebounds.
“I think we need a little more in the post. … We need to see who’s going to be three, four, and five in that rotation,” McLaughlin said. “ … That is the area that I need to see more of because that’s been inconsistent so far.”
Katie Collins, last year’s Ivy League Rookie of the Year, is the only other front court player to log significant minutes for Penn — and is preparing to adapt to playing next to a more traditional center in Tina Njike.
“Little different from last year with Katie and Stina,” McLaughlin said. “They could both play inside and out. Katie is going to need to adapt a bit because Tina’s ball skills away from the basket are not where Stina’s were.”
With McLaughlin believing Njike to be capable of playing only 20 minutes a game because of her physical style of play, the team will have to find valuable minutes from players eager to make an impact.
Katie Collins (center), last season’s Ivy League Rookie of the Year, will be relied on even more in her sophomore season.
Kate Lipatova, a 6-foot-3 stretch forward from Moscow, rounds out the frontcourt group alongside fellow international freshman Ari Paraskevopoulou (Greece).
“[Lipatova] hasn’t played, unfortunately, she got hurt 10 minutes into practice, and will be out at least a couple more weeks, which is going to impede her growth,” McLaughlin said. “She had a nice preseason. … This is definitely a setback.”
Figuring out the rotation
Point guard Mataya Gayle is set to take center stage for the first time with the Quakers. After being a strong No. 2 to Almqvist in 2024 and former first-team All-Ivy forward Jordan Obi in 2023, Gayle will be Penn’s go-to player when it comes to scoring.
“This kid is ready,” McLaughlin said. “She’s going to have a huge year. She’s going to score it, she’s going to assist it, you’re going to see her rebound the ball better, you’re going to see her in big spots being significantly further along.
“I think for someone with her stature after the first two years, she’s taken massive growth, [and] I just love where the kid is mentally — I just think she’s doing it the right way.”
Which players get to fill out the rotation, besides Gayle and Collins, is still up in the air. Stalwart guards Saniah Caldwell and Abby Sharpe, who played significant minutes last year, are battling injuries already — leaving the door open to establish a larger rotation of guards.
“If we can add 10 players that can actually get out there and play at our level every day, I think this team has a chance” of competing for a championship, McLaughlin said.
Roster overturn and injuries will always lead to uncertainty. Gayle, though, is confident that this is the roster that will bring Ivy glory back to the Palestra.
“This is the most excited I’ve been about a season — I see us taking this to the next level,” Gayle said. “We’ve had a lot of team conversations, internal work, and I think we are all on the same page this year, which is obviously winning an Ivy League championship.”
Penn guard Mataya Gayle (right) enters as one of the team’s leaders on offense.
With the season growing closer by the day, McLaughlin feels as though this squad has the ability to rise to the occasion by the end of the season.
“If a couple of these kids take a bigger step before we get to league play, anything can happen from there,” McLaughlin said. “ … We have a ways to go to get to where we were last year, but our ceiling couldn’t be higher.”
Shay Barker wouldn’t describe his relationship with his older brother Ryan as instant best friends. They fought as children and were competitive with each other, but Shay secretly wanted to do whatever his big brother was doing.
“I was kind of like a crybaby as a kid, and he was the one who just found that super annoying,” said Shay, three years younger than Ryan. “We would get in a lot of fights and stuff. But I’m a lot more mature now. I don’t really get upset about things. I think that’s probably the biggest reason why we’re so close now: We connect on a different level than we used to.”
Part of their connection also stems from the bond that the two Chester County natives share in the same sport.
Ryan is the starting kicker at Penn State. The redshirt sophomore, once a preferred walk-on, is now on scholarship. Shay, a senior at Kennett High School, will also head to a high-major program to kick and punt next fall. He earned a scholarship offer to Syracuse and made his pledge in June.
Ryan is considered one of the best to come through Kennett’s program. He holds the school record for longest field goal (45 yards) and was the first in program history to play Division I football. With the Nittany Lions this season, Ryan’s longest field goal is 49 yards, and he ranks eighth on Penn State’s all-time list in extra-point percentage (98.6%), while carrying the top percentage (86.7%) in field goals made in program history.
Shay felt he had high expectations to live up to. He has been compared to Ryan before. But Shay brushed those comments to the side because the only way to silence those remarks is on the gridiron.
The 6-foot-2, 190-pounder is ranked among the top 10 high school kickers in the country, according to 247Sports. He has kicked field goals as far as 63 yards in practice, and his in-game career-long is 44 yards. So far, Shay has made 8 of 10 field goal attempts for a 7-2 Kennett team.
“Kicking has brought us closer than I ever thought we would be,” Ryan Barker said. “It’s such an individualized thing that we’re both trying to work just as hard as each other to get better at whatever we need to improve on, and to be able to have each other there for the mental and physical aspect, it’s just awesome. I love helping him. I love coaching him, and I can see that he’s listening.”
Soccer turned football
The Barkers grew up in a soccer family.
Their mother, Sally, used to visit her parents’ native England during the holidays. In the early days of their relationship, her future husband came along. The two decided to go to a championship match a tier below the Premier League, and “my jaw hit the floor,” Chris Barker said.
From the atmosphere to the game itself, Barker was hooked and became a supporter of Manchester United. The Barkers even named Ryan after Ryan Giggs, one of the most decorated footballers of all time, who spent the majority of his career with United.
And it didn’t take long for Ryan Barker to pick up the sport.
Shay, Sally, Ryan, and Chris Barker together on the field at Penn State.
“We have video of Ryan barely walking but kicking a soccer ball,” his father said. “Ryan went on to achieve a lot of success in soccer. We thought that was going to be the pathway. We thought that soccer would be their ticket to maybe a scholarship in college. But little did we know that there’s an influx of Europeans now in the American collegiate soccer system, and it became pretty clear early on that it was going to be a lot more competitive for our boys to earn a scholarship, let alone play at a high level.”
Both brothers started soccer around age 3. They played for the Delaware Rush Football Club in Hockessin and the Southern Chester County Soccer Association in Kennett Square. However, before Ryan entered high school, he sat on the idea of kicking in football.
One day in the summer, he asked his father to drop him off at Kennett’s football field. He brought a football and tried to kick a field goal. After each attempt, he would jog over to the ball to do it again. A custodian at the school saw Ryan and went to find coach Lance Frazier to tell him, “‘There’s a freshman on the field kicking 50-yard field goals,’” Frazier recalled.
“I’m like, ‘Get out of here, that’s not possible,’” said Frazier, in his eighth season as Kennett’s head coach. “I go up there and I see this tall, slender kid. I can hear him before I can see him, because he’s kicking the [stuff] out of the ball. … I knew he was going to have to make a really big decision here in the future: Is he a soccer player or is he a football player?”
Through three years, Ryan played on Kennett’s soccer team and kicked for the football team. In his senior year, he decided to put his full commitment into kicking. He had some interest from smaller soccer programs to play collegiately, but he wanted to go Division I.
Football could give him that opportunity.
“That was probably one of the most difficult decisions that I ever had to make for myself,” Ryan said. “Just in terms of soccer being my first love and playing it for 17 years. … When I realized I could potentially play Division I football, that was kind of the main factor in my decision.”
Kennett’s Shay Barker kicked his longest field goal of 41 yards last season.
Shay’s journey was a bit different. He started to fall out of love with soccer in the eighth grade. Due in part to a growth spurt, Shay had patellar tendinitis in his knees, which made it painful to run. He decided to try kicking as a freshman while learning alongside his brother, then a senior.
“He had seen how fun it was for his brother to play on Friday nights and to be part of the football team at school,” their mother said. “I think he was really excited to join [Ryan] and kind of be his understudy.”
Kicking came naturally to Shay, but he was uncertain what he wanted from the sport. Then, something changed.
Carving his own path
During his junior year, Shay competed in a few camps and showcases through Kohl’s Kicking, a program for athletes who play specialized positions of kicker, punter, and long snapper to gain exposure to college coaches. He had a rough showing during the January showcase, which led him to question whether this was what he wanted to do.
“Growing up, Shay always wanted to go to hang out with his friends,” his mother said. “He wanted to play this sport, this club. Last winter, he said, ‘I think I’m going to try to play basketball my senior year.’ [Chris and I] would look at each other like, ‘What is he talking about?’ He just could not say no. … The biggest question mark was maybe not whether he could do it, but whether he would choose to do it because of the sacrifice.”
Shay and Ryan Barker shown together while they played at Kennett High School.
That performance fueled his desire to get better.
Shay began seeing a personal trainer to get stronger and sought out advice from Ryan, who reminds his younger brother that “the only kick that matters is the next one.”
In June, Shay attended a camp at Syracuse, where he won the field goal competition and backed up to about 58 yards. He also was a finalist in the kickoff competition.
A few days later, Syracuse came calling to offer Shay a full ride.
“They saw something in me that I didn’t even see in myself,” Shay said. “I was kind of an underdog a lot of my career. I just got in the right mental space and did what I needed to do. … I’m honored to have this opportunity, especially coming from a small school like Kennett, where not many kids get these kinds of opportunities. I just want to make the most of it.”
And even when Ryan and Shay aren’t together, they are still competing.
Last year, when Penn State faced Southern California on Oct. 12, Ryan hit the game-winning field goal in overtime to secure a 33-30 win for the Nittany Lions. Later that evening, Shay hit a career-long 41-yard field goal against Unionville.
Ryan and his younger brother Shay during a Penn State football game.
“That was probably one of the proudest and special moments for us as parents,” their father said. “Both our boys, at their various levels, did something quite remarkable on the same day.”
Shay has hopes of surpassing Ryan’s program record. Last weekend, he broke his career-long with a 44-yard field goal against Avon Grove. He told his big brother about those aspirations and has his support.
“Ever since I went to college, Shay is finally able to find his identity and what he brings to the table in terms of football,” Ryan said. “It’s great seeing him succeed. He, without a doubt, has the capability to beat that record, so I hope that he gets that opportunity.”
Frazier believes Ryan and Shay could be the next brother duo to kick in the NFL.
The two already have Sept. 4, 2027, circled on their calendars, when the Nittany Lions host the Orange at Beaver Stadium. This journey isn’t what Shay would have expected, he said, but kicking has given him the chance to play college sports, while forming a lifelong bond with his brother.
“It’s definitely something I don’t take for granted,” he added. “I wouldn’t be here without Ryan.”
The West Philly Tool Library, where members can borrow from several thousand different tools and attend classes learning how to use them, is moving from its home of the past 15 years.
Its landlord on South 47th Street near Woodland Avenue has chosen not to renew its lease, and the library will have to move by the end of November.
Executive director Jason R. Sanders said that the tool library has been receiving below-market-rate rent since moving in and that the organization was not upset with its landlord for raising the rent beyond what the tool library could afford.
“We’re very grateful and want to dispel that,” Sanders said.
The tool library’s leadership is scouting options for a new home. Wherever the library goes, it will likely need to perform repairs and retrofitting before it can open again. Sanders said that work plus moving costs would likely exceed $50,000.
Tools cabinets inside the West Philly Tool Library last week.
Asking for money is something Sanders and the library have always sought to avoid. They run a purposefully tight operation, with $20 annual memberships, volunteer staff, and minimal grant funding.
Sanders said the organization started in 2007 as a few friends who shared tools with their neighbors to make DIY home repairs. They never imagined to have the reach the library does now, with over 1,300 active members and even more coming through its classes.
The library offers nearly every kind of household tool imaginable, from mundane screwdrivers and pliers to jackhammers and power washers. Its classes teach attendees about plumbing and electrical work, as well as sewing and date-night woodworking projects. It aimsto help people live more safely and healthily in their homes, Sanders said.
“We want to live within our means and support the community with the support we receive. So it’s kind of an unprecedented thing for us to ask for that, and I think people understand that we’re asking in a time of need,” Sanders said.
Alan Hahn works on a charcuterie board during a woodworking class at the West Philly Tool Library on Friday, Oct. 10.
Sanders said that particularly over the last few years, the library has become a sort of “community hub” that means more to West Philly than just a place you can grab a hammer.
“It blows me away,” Sanders said about the support the library has received.
Beginning later this week, the library will host volunteer days for those willing to help prepare for their move. The library is also accepting donated construction materials for renovations like drywall and wiring.
The tool library is hosting a fundraiser event on Oct. 25, with pumpkin carving, food and drink, and a raffle from local businesses and artists.
Megan Heiken recently bought a home near the former Pennhurst State School and Hospital, once a center for people with developmental disabilities that now operates as a popular haunted Halloween attraction.
A new plan to convert Pennhurst into a massive data center has outraged and mobilized local residents, as well as people in neighboring communities in an area known for rolling hills, farms, and an overall rural character.
Heiken launched an online petition urgingher Chester County neighbors and East Vincent Township officials to “work together toward a solution that preserves the Pennhurst property, honors its history, and protects the environment and quality of life for all who live, work and visit here.”
The petition had 1,825 signatures as of Friday.
“I made this move to be out in an area with more space, more nature,” Heiken said. “The fact that the owner just wants to plow it over and swap in a data center is kind of alarming.”
Her sentiments are widely shared. The board of supervisors and planning commission in East Vincent have hosted public meetings on the issue that stretched for hours as residents from Spring City to Pottstown voiced objections.
Data centers require a large-scale way of cooling computing equipment and are often dependent on water to do that. The amount of water they use can be about the same as an average large office building, although a few require substantially more, according to a recent report from Virginia, which has become a data center hub.
Steve Hacker, of East Vincent, told the board that his well had already gone dry, as has his neighbor’s, even before a data center has been built. He’s concerned about where the data center would get its water.
State legislators and local governments are scrambling to rewrite local laws as most have no local zoning to accommodate data centers or regulate them.
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1.3 million square feet
Pennhurst‘s owner has not yet filed a formal application to develop the site, but an engineering firm has submitted a sketch of a preliminary plan to East Vincent Township to develop 125 acres for use as a data center.
The land is owned by Pennhurst Holdings LLC, whose principal is Derek Strine.
Strine deferred comment to a spokesperson, Kevin Feeley.
“Pennhurst AI is aware of the concerns expressed by the residents of East Vincent Township, and we are committed to working through the Township to address them,” Feeley wrote in an email. “What we propose is a facility that would be among the first of its kind in the United States: a state-of-the-art data center project that would address environmental concerns while also providing significant economic investment, jobs, and tax rateables as well as other benefits that would directly address the needs of the community.”
Feeley said Pennhurst AI plans to continue “working cooperatively with the Township.”
The sketch calls for five, two-story data center buildings, a sixth building, an electrical substation, and a solar field. Together, the buildings to house data operations would total more than 1.3 million square feet.
The plan states that a data center is an allowable use within the Pennhurst property because the land is zoned forindustrial, mixed-usedevelopment. Township officials have agreed a data center would be allowed under that zoning.
The grounds are bordered by Pennhurst Road to the west. The Schuylkill lies down a steep gorge to the east and north. The property is near the border of Spring City, which is just to the south.
A view of the entrance to the Halloween attraction at the former Pennhurst State School and Hospital grounds in East Vincent Township, Chester County.
What’s Pennhurst?
Pennhurst State School and Hospital, known today as Pennhurst Asylum for its Halloween attraction, has had a long and troubled history. It opened in 1908 to house individuals with intellectual and developmental disabilities. It became severely overcrowded by the time it closed in 1987.
A 1968 documentary Suffer the Little Children highlighted abusive and neglectfulpractices, and resulted in legal actions and a landmark disability rights ruling in 1978 that declared conditions as “cruel and unusual punishment.”
The last patient left Pennhurst in 1987, and the facility sat abandoned until it was purchased in 2008 and converted into a Halloween attraction despite protests from various advocacy groups.
The Halloween attraction has continued and operators say it shows sensitivity toward those once housed at Pennhurst. Separately, visitors can take historical tours of the exteriors of 16 buildings and learn about people who lived and worked there. The site also has a small Pennhurst history museum.
A view of the vacant buildings on the former Pennhurst State School and Hospital grounds in East Vincent Township, Chester County.
Contentious meetings
In recent months, East Vincent officials have raced to draft an ordinance that would govern data centers by limiting building heights, mandating buffers, requiring lighting, noting the amount of trees that can be cut down, and other restrictions.
At two contentious meetings in September, residents and the board of supervisors argued about the draft ordinance’s specifics. Residents said the ordinance did not incorporate some community-suggested safeguards aimed at preserving the township’s rural character.
Residents asked how much water the data center would consume, how much power it would need, and how much noise it would generate.
Pennhurst’s zoning was changed in 2012 from allowing onlyresidential development to permitting industrial and mixed-use buildings. Township Solicitor Joe Clement told residents that it is difficult for the municipality to argue that a data center would not fit within that zone.
“If there’s a use that is covered by the zoning ordinance, we can’t stop that use,” board vice chairMark Brancato explained at a Sept. 18 meeting.
Officials said the draft ordinance was not specifically aimed at the Pennhurst site but was meant to broadly govern any data centers proposed in the township.
“What we’re trying to do is to come up with a set of reasonable guidelines, guardrails, and conditions in the new zoning ordinance that will … provide as much protection as we possibly can for the residents,” Brancato said. ”We are committed to protecting and preserving the rural character of the township.”
Township meetings, some of which have lasted hours, have been marked by raised voices and emotional appeals.
“Our whole community is kind of anxious about the thought of this new data center,” Gabrielle Gehron, of Spring City, said during one meeting. “I’m confused about whether we are or not doing something to prevent that from happening.”
Pa. State Rep. Paul Friel, and State Sen. Katie Muth, both Democrats from East Vincent, have spoken at meetings. Muth noted that Strine received a $10 million grant and loan package from the state in 2017 to prepare the site for “a large distribution facility” and other industrial structures, new office development, and the renovation of six existing buildings for additional commercial use, amid ample open space, according to a funding request provided by the governor’s office.
Muth fears Strine is paving a path to clear the data center for development and sell the property — after benefiting from tax dollars.
“These are not good things to live next to,” Muth said of data centers.
The board tabled the draft ordinance on Sept. 22 after receiving legal advice that they still had time to incorporate more residents’ concerns.
Beyond Pennhurst
Other municipalities in Pennsylvania face a similar issue: Most don’thave existing zoning for data centers. However, state law mandates that municipalities must provide zoning for all uses of land — just as state and federal officials are ramping up plans to embrace the centers.
Plymouth Township is dealing with pressure as Brian J. O’Neill, a Main Line developer, wants to turn the Cleveland-Cliffs steel mill into a 2 million-square-foot data center that would span 10 existing buildings. The Plymouth Township Planning Commission voted against the project given resident backlash. The plan goes to the zoning board later this month.
And Covington and Clifton Townships in Lackawanna County in the Poconos are also dealing with zoning issues and widespread opposition regarding a plan to build a data center on 1,000 acres.
