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  • Exploding lithium-ion batteries are blamed for fires in area junkyards and drop in port traffic

    Exploding lithium-ion batteries are blamed for fires in area junkyards and drop in port traffic

    Scrap metal, one of the Philadelphia area’s biggest shipping products, has been piling up in area scrapyards since June 4 when Camden officials closed EMR USA Holdings Inc.’s metal-shredding facilities after the latest in a series of fires affecting the region’s million-ton-a-year scrap shipping industry.

    Scrap dealers, faced with bulging inventories, blame the fires on the increased use of lithium-ion batteries — not so much large car batteries but the increasingly ubiquitous, highly combustible smaller batteries slipping into landfills from lawn mowers, construction tools, “smart” infrastructure, and household appliances.

    The two-alarm May 29 fire, following a four-alarm Feb. 21, 2025, blaze that sent 100 neighbors fleeing for shelter, is the latest in what Camden code enforcement director Gabriel Camacho said have been up to a dozen “harmful, offensive, or obstructive” blazes at the Camden yard, which is at 1400 S. Front St. near the city’s Beckett Street Terminal. The fires spread smoke and hazardous materials.

    Camden officials in statements on the fire have focused on the effects, not the causes, of the fires.

    EMR CEO Joseph W. Balzano, whose company sued to reopen, last year agreed to pay the city $4.5 million up front and $2.2 million over five years, plus more for community and facility upgrades. After the May fire, the company promised steps to reduce fire risk.

    City Council is scheduled to review the proposal at a meeting Tuesday evening.

    The scene at EMR Metal Recycling in Camden on Feb. 22, 2025, the morning after a four-alarm fire sent thick plumes of black smoke over Camden County, causing some residents to evacuate two nearby hotels.

    EMR, including its offices and auto-parts business as well as its recycling facilities, employs 575 workers — almost 200 are Camden residents — including members of the Teamsters union. Some workers operate shredding and sorting machinery and haul old iron and steel to the South Jersey Port Corp.’s nearby pier, which is named for Balzano’s late father, who headed the port.

    EMR shreds and ships steel from smaller dealers, some to foreign users, but most of it, in recent years, to U.S. electric steel mills and other industrial recyclers.

    “We haven’t laid anyone off — our people are like family — but we are getting to the end of our rope,” Balzano said last week.

    Competing terminals at the port in Fairless Hills, Bucks County, and in Newark, N.J., have picked up some of the business, he said — at a higher price, including the cost of trucking scrap a longer distance.

    England-based European Metal Recycling Ltd. acquired and began operating the Camden site since it purchased the former Camden Iron & Metal in 2006.

    Scrapyard officials say they tracked the latest fire to a discarded lithium-ion battery, a factor in what they say is a surge of scrap fires.

    “It’s the biggest issue all recyclers face,” Balzano said. “Regulations need to be put in place that keep these batteries out of commerce.”

    The batteries are used in items like stoves, washing machines, dryers and “things you wouldn’t think of like light ballasts or guard rails,” he said.

    “Just last week we had 440 people in a Zoom meeting about lithium battery fires. Since then, you had Doylestown Recycling and another facility in Long Island burn to the ground,” said John Thomas, president of the national Construction & Demolition Recycling Association.

    “Nine times out of 10, it’s a power-tool lithium-ion battery,” he said. “Contractors throw ‘em in the dumpster, not realizing it’s hazardous once it’s broken out of its original container. Lead-acid batteries, not such a big deal. But lithium batteries burn so hot, you almost have to let ‘em burn out.”

    New Jersey lawmakers have been advancing bills to better track lithium-ion batteries and to regulate scrap recycling yards.

    Burns Co., a building-materials recycler whose yard covers more than 12 acres in Philadelphia’s Hunting Park section, needed city help putting out its most recent lithium-ion battery fire in May, said Allen Burns, who runs the family-owned yard, which employs nearly 100.

    He points to scorch marks on a concrete-block wall at the facility.

    “It took 30 firemen five hours to put out the fire,” Burns said. “They looked on our camera system, dug down, and found a lithium-battery-powered tool. There must be a landfill fire every day from a lithium battery.”

    Burns said the Camden shutdown has backed up shipments at yards around the region.

    “We have had to bail metal to conserve space,” he said. Disposal costs are up.

    David Wiechecki, owner of International Scrap Iron & Metal in Chester, said, “You don’t want to leave [lithium-ion batteries] laying in your yard. It’s a real problem.”

    “You go over the loads with a fine-tooth comb, but people who want to sneak them by will do it,” he said. “Meanwhile, prices are down because export demand is down,” leaving scrapyards with more iron and more fire concerns.

    Lithium-ion battery fires were blamed last year for burning dozens of decommissioned SEPTA buses and led to the end of SEPTA’s Proterra electric-bus program.

    Thomas said his group and national scrap-metal and waste-disposal trade associations want federal legislation forcing manufacturers to pay lithium-ion battery recycling fees.

    “But they don’t want them back. It’s cheaper for them to buy virgin material,” he said. “So there’s a big tug of war in state legislatures with the manufacturers. In Pennsylvania, we had a bill stalled in the state Senate just in the last 10 days with no action.”

    Staff writer Frank Kummer contributed to this article.

    This story has been updated to correct the timing of EMR’s agreement with Camden last year.

  • Q&A: Draft picks Maksim Sokolovskii and Brek Liske share their impressions of Philly, Flyers memories, and more

    Q&A: Draft picks Maksim Sokolovskii and Brek Liske share their impressions of Philly, Flyers memories, and more

    It’s called the Giant Heart, but for Flyers’ first-round draft pick Maksim Sokolovskii, even that’s not big enough.

    The 6-foot-7 defenseman ducked as he made his way into the popular exhibit at the Franklin Institute, navigating narrow stairways and the twists and turns of the heart’s anatomy. Leading the way was Flyers’ second-round draft pick Brek Liske.

    Less than a minute later, the two players appeared at the top of the heart, waving to those watching from floor as they capped a very Philly adventure for two of the city’s newest athletes.

    It was a busy first week, which included attending Flyers development camp. And as part of the camp, all six of the team’s draft picks, alongside current players like Porter Martone and Denver Barkey, attended an autograph session at the Franklin Institute, where they met fans and took in new sights along the way.

    We caught up with Liske and Sokolovskii to discuss their time in Philly, their game-day soundtracks, and more:

    Q. What did you know about Philly before you were drafted to the Flyers?

    Sokolovskii: I just know all the Russian guys [who] played here.

    Liske: I’ve been here a few times when I was younger. Been to the practice facility. I know it’s a pretty cool city with passionate fans. That’s about it. It’s cool seeing behind the scenes.

    Q. And what’s the city been like for you so far?

    Liske: It’s been pretty cool. Even just driving through, there’s lots to take in, right? Lots of Flyers stuff everywhere. It’s awesome to see.

    Sokolovskii: Yeah, good downtown, good big city. All of the fans.

    Q. And have you tried a cheesesteak yet?

    Liske: I did when I was younger. I’ll have to have it again. It was a good experience. Yeah, I’ll absolutely have to try.

    Sokolovskii: I’ve never had [one].

    Liske: Oh, we did [on Tuesday]. The slider thing. The roll. The cheesesteak roll.

    Sokolovskii: Oh yeah. … not bad.

    Flyers prospects Maksim Sokolovskii and Brek Liske stand in front of the Giant Heart at the Franklin Institute.
    Q. Brek, what was it like for you growing up as a Flyers fan in Winnipeg?

    Liske: Lots of people chirping at me, I guess. [There are] a lot of Jets fans in Winnipeg, so [I’m] happy to be actually a part of [the Flyers] now and they can’t say much anymore.

    Q. And your dad is a die-hard Flyers fan. What’s his favorite piece of Flyers memorabilia that he owns?

    Liske: I don’t know. His favorite player was [Claude] Giroux, for sure. He loved [Rod] Brind’Amour and [Rick] Tocchet as well. So, not memorabilia, but those are his favorite guys.

    Q. Do you have a favorite Flyers memory from your past visits?

    Liske: Probably just getting the Shayne Gostisbehere signed stick. That’s pretty cool. Still have it in my room. … It’s mounted, so that’s the best thing.

    Q. And, Maksim, English isn’t your first language. What’s been a way that you’ve been trying to learn the language?

    Sokolovskii: Just talking, trying talking with everyone, and watching movies.

    Liske: He’s been good. He’s been really good.

    Maksim Sokolovskii is 6-foot-7, making the Giant Heart look just a little smaller than usual.
    Q. What’s your go-to music to listen to ahead of game day?

    Sokolovskii: Drake, I listen to Drake.

    Liske: Yeah, me too. A bit of everything. Whatever I’m feeling like, but, good answer.

    Sokolovskii: I listen to Russian.

    Q. What’s been the biggest challenge for you playing hockey as such a taller guy?

    Sokolovskii: Nothing.

    Liske: I like that.

    Q. Brek, I know you’re already a Philly sports fan. But Maksim, what have you heard about Philly sports fans?

    Sokolovskii: They’re crazy, crazy fans. I like it.

  • Eagles newcomers ’26: Will Jonathan Greenard be the Eagles’ highest-impact new face?

    Eagles newcomers ’26: Will Jonathan Greenard be the Eagles’ highest-impact new face?

    With Eagles training camp drawing nearer, The Inquirer is taking a closer look at the more than three dozen new faces who are expected to report along with the rest of the team on July 28.

    Player: Jonathan Greenard

    Position: LB

    Age: 29

    Previous experience: The veteran outside linebacker has 38 sacks and 60 tackles for loss in 77 games across six seasons. The Houston Texans selected him in the third round (90th overall) of the 2020 draft after he dominated at Louisville and Florida. He most recently played for the Minnesota Vikings, where he spent two seasons and was named a captain.

    Greenard’s sack total was down last year — three in 12 games — but he still had a high pressure rate (47, according to Pro Football Focus). The Eagles traded third-round picks in 2026 and 2027 for Greenard on April 24. He subsequently signed a four-year, $100 million contract with $50 million guaranteed.

    Path to a roster spot: Greenard was arguably the Eagles’ splashiest offseason acquisition. They obtained him in the hopes that he’ll replace the production of Jaelan Phillips, who signed with the Carolina Panthers. Not only is he a lock to make the roster, he’ll be a starter and a key cog for one of the NFL’s top defenses. General manager Howie Roseman wanted a premium pass rusher to work alongside Nolan Smith and Jalyx Hunt. He’ll certainly get that with Greenard if the veteran can stay healthy.

    Fun fact: Greenard could have found fame off the gridiron, too. The Georgia-born linebacker sang gospel music in the church choir with his sister, Victoria, and mother, Carmen, who was the choir director. When he was 14, he was invited to perform at “The Gift,” a singing competition sponsored by McDonald’s for young talent in Atlanta and was recruited by the music industry. “Producers wanted him badly,” Carmen said. He also made an appearance on the 26th season of ABC’s The Bachelor in 2022.

    Jonathan Greenard (58) was a feared pass rusher in Minnesota and Houston.

    Quotable: “I respect the hell out of the guys that have come before me, and all I can do is continue to just carry that light and make sure the things they’ve done in the past don’t go in vain,” Greenard said in his introductory press conference with the Eagles. “So I love everything about it. I love the historic franchise. I’m wanting to be a part of that. I want to be a part of having some hardware on my finger.”


    Player: John Ojukwu

    Position: OT

    Age: 27

    Previous experience: Ojukwu joined the league in 2023 as an undrafted free agent. He signed with the Tennessee Titans after an impressive career at his hometown college, Boise State. In his senior season, he was the only player to start all 14 games. He allowed zero sacks and committed just two penalties but still went undrafted, despite some pundits projecting him as a Day 3 pick. Ojukwu played in 16 games in three seasons with the Titans, starting nine. He signed a reserve/future contract with the Eagles on Jan. 13.

    Path to a roster spot: Ojukwu is a long shot to make the Birds’ final roster. Ahead of him on the depth chart are line stalwarts Jordan Mailata and Landon Dickerson and solid depth pieces like Markel Bell, Fred Johnson, Myles Hinton and Cameron Williams. You can never have too much offensive line depth, but Ojukwu will have to turn heads at camp in order to make the team.

    Fun fact: As a junior in high school, Ojukwu weighed just 185 pounds. He had talent but knew he needed to add serious weight if he wanted to succeed in college. According to the Idaho Statesman, he gained nearly 100 pounds in nine months — working out multiple times a day, then gorging on gallons of milk and whole pizzas in order to meet his caloric goals.

    Quotable: “He was always the one around watching film or outside hitting the sled by himself. He’s always working, and it’s paid off,” former Boise State offensive coordinator Zak Hill said of Ojukwu, via the Idaho Statesman.

  • Democratic leaders threaten self-destruction after wins by popular left-wing candidates

    Democratic leaders threaten self-destruction after wins by popular left-wing candidates

    For years, I have summed up American politics in one sentence: Republicans have no principles, Democrats have no spine. Now, Democrats seem intent on proving they have no brains to go with that wobbly backbone. Following James Carville’s lead, some frightened Democrats appear determined to snatch defeat from the jaws of victory.

    Carville worked magic nearly 35 years ago, helping mastermind Bill Clinton’s 1992 win. He has since become the epitome of the conventional-wisdom consulting class. Only a split within the party could darken the Democrats’ bright electoral prospects this year and beyond. Yet, Carville seems determined to promote precisely that division.

    Appointing himself the party’s membership czar, Carville openly advocates for an intraparty “schism,” pushing out the democratic socialists whom voters just elected in Democratic primaries. Sparing no expletives, he said, “I actually do think it’s time for Democrats to talk the S-word: schism.”

    Even the word reeks of futility. Schism is most closely associated with the Great Church Schism, which culminated in 1054. The schism irreparably split the Christian Church into Eastern Orthodox and Western Roman Catholic, and weakened Christianity for centuries. It led to Western Crusaders sacking Constantinople in 1204, and left the Eastern Orthodox exposed to the rising Ottoman empire, which took the city in 1453.

    The Democratic Party has always thrived on diversity. In the 1930s, Sen. “Cotton Ed” Smith and fellow conservatives held the party’s right flank while Sen. Robert Wagner and the liberals held its left. That coalition built the majorities that enabled Franklin Delano Roosevelt to enact the New Deal and to lead the nation through World War II.

    One of FDR’s few political missteps was his attempt to purge conservatives in the 1938 primaries. The failed purge, which party chair James Farley called a “bust,” drove Southern Democrats into a conservative coalition with Republicans and shattered FDR’s aura of invincibility. Though not the primary cause, it contributed to staggering Democratic losses that November: 72 House seats and eight Senate seats.

    Carville’s schism has no upside. A handful of democratic socialists will not turn America into Cuba. They sit much closer to the Democratic mainstream than Cotton Ed’s bloc sat to FDR’s. A September Gallup poll found that 66% of Democrats hold a positive view of socialism. And these are not hard-line socialists; they more closely resemble the social democrats of Scandinavia, who would regulate capitalist enterprise, rather than have the state seize it.

    The downside, though, is immense. A divided party wins fewer elections. The most likely outcome of a Democratic schism is MAGA rule for the foreseeable future, posing grave danger to American democracy itself.

    Carville’s promotional flair has won his idea wide coverage, and some Democrats have signed on. The Nation blared that “Establishment Democrats Are Embracing Loserdom.” The author warned that “Some centrists would rather have Trump triumph than forge an alliance with the left.

    Former Democratic Party chair Jaime Harrison told left-wing Democrats: “If you hate the Democratic Party, then please don’t run for our nomination. Don’t use our resources. Don’t rely on our volunteers. Don’t use our infrastructure.”

    Democratic Rep. Josh Gottheimer of New Jersey agreed. “Are we going to let them take over the party? Or are we going to stand up and fight back?” he said. “Many of us believe, as I do, that if you’re a socialist, you’re not a Democrat.”

    Democratic Sen. John Fetterman of Pennsylvania, although not explicitly endorsing Carville’s call for schism, blasted left-wing Democrats. He said that the victory of democratic socialists has “just been the dancing days of the dirtbag left. You know, some of these candidates are outrageous.”

    Carville and his backers should remember the words made famous by football coach Vince Lombardi: “Winning isn’t everything; it’s the only thing.” Stopping Donald Trump and his cronies from subverting our democracy is not the most important thing; it is the only thing.

    A united Democratic Party, not a top-down purged one, holds the only hope of achieving that end.

    Instead of panicking over left-wing candidates’ victories, mainstream Democrats should learn why those wins sparked such voter enthusiasm. Democrats should also reject Carville’s siren song and heed Sen. Cory Booker’s response to Fetterman’s slamming of the “dirtbag left.”

    “If you want to heal a country, you can’t be picking fights,” he said. “Our party is not homogeneous. One of the things that makes the Democratic Party great is that it’s a big-tent party. We need to stay that way. The focus has got to be the November elections.”

    Allan J. Lichtman is a distinguished professor of history at American University. He is also the author of “Great American Presidents: The Twelve Who Transformed the Nation,” out from Bancroft Press in September.

  • What are South Jersey farmers doing to remedy lost crops? GoFundMes, bigger pumpkin patches, and higher prices

    What are South Jersey farmers doing to remedy lost crops? GoFundMes, bigger pumpkin patches, and higher prices

    Cynthia Martini of Mantua Township visits Mood’s Farm Market every year to pick blueberries. During a typical summer, she collects 40 pounds of them. She used to bring her kids, but now that they’re older, she goes solo.

    Her routine on June 30 didn’t look much different from the last 25 years. On a hot morning, she picked two Tupperware containers of blueberries in paint-streaked shorts.

    “In an hour I picked 10 pounds,” Martini said. “So not bad.”

    But rather than harvesting in the farm’s designated pick-your-own area, Martini kept to to an area typically reserved for staff.

    Mood’s, a 180-acre fruit farm in Elk Township, Gloucester County, opened the off-limits fields as one strategy to survive the summer after a spring crop freeze destroyed about two-thirds of its blueberries and all its cherries, plums, nectarines, pears, and peaches. The farm will likely have only a handful of healthy apples come fall. That means no apple hayrides, even though pick-your-own operations are one of its primary revenue streams. A skeleton crew is working the land rather than a full staff, and it’s taking workers longer to pick fruit since there’s less on the bush.

    After picking her own blueberries, Cynthia Martini (right) of Mantua talks with owners Richard Mood and daughter Patti Mood at Mood’s Farm in Gloucester County on June 30.

    The Elk farm isn’t alone. The freeze destroyed large swaths of fruit crops across the Northeast after temperatures rapidly dropped and spiked again in April. In May, New Jersey officials estimated losses of at least $300 million. A month later, the Garden State, which has nearly 450,000 acres of cropland, secured a disaster declaration that made farmers in all 21 counties eligible for emergency federal loans.

    But South Jersey farms like Mood’s are getting creative to survive a summer with depleted income and damaged crops. From promoting frozen fruit to temporary closures to raising prices, here’s how farms are keeping on.

    Spend less and plant more

    Rowand’s Farm, a 20-acre sweet and sour cherry orchard in Glassboro, Gloucester County, is going through unprecedented circumstances.

    Stephen Rowand, the farm’s third-generation owner, said he’s usually excited when a spring frost arrives, since the cold weather thins out the fruit and produces larger cherries.

    “This season is unique for us as a first with NO CROP at all,” Rowand said via Facebook Messenger. “No income.”

    Rowand decided to close the farm, but that hasn’t meant time off. To ensure the orchard blooms next season, the farm still needs mowing, irrigation, fertilizer, and trimming, and without the ability to hire farmworkers. Rowand, 60, is doing all that work himself through extreme heat. He said he’s currently living off his retirement savings and might have to get a job in the offseason next fall. He’s trying to stay frugal by avoiding vacations and eating out.

    But Rowand has managed to find some solutions to survive.

    To make sure they stay fed, his family planted a bigger garden of tomatoes, string beans, eggplants, cucumbers, greens, and herbs for their personal diets after figuring out the freeze had eliminated their income. He said he will likely apply for a loan from the USDA’s Farm Service Agency to pay bills, and a GoFundMe, which has raised $25,000 so far, has helped pay for some of Rowand’s farm expenses.

    “It’s really helping keep the farm from going into debt,” Rowand said, “which is usually what puts a farm out of business in the end.”

    Duffield’s Farm Market in Sewell, Gloucester County, like Mood’s, won’t have peach picking this summer and is still considering whether it’ll apply for loans. Since the freeze halved their apple crop, the farm won’t offer apple picking trips for local schools this fall, either. To ensure people have enough to pick in the fall, owner Tracy Duffield said, farmers planted a field of pumpkins early.

    As for labor, without peaches to pit, Duffield said there’s less to do, which means reducing hours for the farm’s migrant workers from Puerto Rico.

    “It’s not just us. Everybody is kind of in the same boat,” Duffield said. “Just support your local farm. We’ll recover.”

    ‘A silver lining’

    South Jersey farmers say the natural laws of supply and demand mean fruit prices will rise this year. Mood said their farm’s blueberry prices have doubled, while Duffield’s increased the cost about 50 cents per pound.

    “We still have a business to run, and we have to support the families involved with the business,” Duffield said. “They just have to understand for this year, anyway, that things are going to be a bit higher.”

    Blueberries for sale at the farm stand at Mood’s Farm in Gloucester County.

    Anthony DiMeo owns DiMeo Farms and Blueberry Plants Nursery, which has a large pick-your-own blueberry operation in Hammonton, Atlantic County. With significant damage to his crop, DiMeo said, he anticipates the season to end a couple of weeks early.

    “But there’s a silver lining to this, and that is the price is very high,” DiMeo said. “Even for blueberries that might not be the biggest or might not be the best, the price is exceptional.”

    DiMeo, though, said he decided not to significantly raise prices this year, keeping blueberries at $2.50 per pint, a cheaper price than most grocery stores and farm markets. The choice to eat the losses was influenced by the price consumers are already paying to get through life right now.

    “They’re spending enough as it is with gas and tolls and everything else,” DiMeo said.

    ‘Just luck’

    Bob Fralinger of Fralinger Orchards, a fifth-generation peach and nectarine farm in Bridgeton, Cumberland County, said it was “just luck” that some of his peaches survived the freeze.

    His farm sits along the Cohansey River, and the heat emitting from the water kept the temperature a couple of degrees warmer for the crops. Fralinger said he still lost about half his peaches, but since nearby South Jersey farmers weren’t quite as lucky, nearly 100 farm markets, some hours away, have come to him for fruit. Duffield’s and Mood’s are on that list.

    The increased interest has meant Fralinger has to make sure he has enough peaches for everyone, including his typical wholesalers. And even though Fralinger is having no problem selling, the reduced harvest means he worries that the revenue won’t be enough to pay next year’s bills.

    “Your margins are so close that you can’t survive from one year to the next unless you do things just right, and that’s the problem,” Fralinger said.

    Like Fralinger, Robson’s Farm in Wrightstown, Burlington County, also managed to salvage some peaches from the harvest this year, but not nearly enough to meet the summer demand.

    Customers travel from out of state for Robson’s peaches, fourth-generation farmer Rose Robson said, and many will be disappointed to arrive to find no peaches in sight.

    But once she overcame her initial grief over the lost crops, Robson said, she quickly hatched a plan to adapt to a potentially peachless summer on the farm.

    “Just because the farm is really sad and not great in one way doesn’t mean the whole summer has to be,” Robson said. “This could be a really fun opportunity to be creative and to bring some new people to the farm and still have a really great summer.”

    Robson had already started developing ways to boost business during the farm’s offseason in the fall, like a walking club on the farm, she said. The spring freeze just forced her to consider starting sooner and making it active year-round.

    Plus, Robson’s is focusing on what they can still offer customers.

    “We doubled up on our U-pick cut flowers,” Robson said, “which has been growing over the years anyway, so that’s kind of fun.”

    But more than anything, Robson said her priority has remained the same: “making the farm as grand an experience as we can possibly make it,” she said.

    Sandy Trifiletti (front) of Glassboro and her daughter Hope Welch and granddaughter Rosie, 6, of Pitman, pick their own blueberries June 30 at Mood’s Farm in Gloucester County.

    As farms scramble to adapt, South Jersey residents, whether they’re in the market for fresh fruit or flowers, continue to support their local markets.

    Back at Mood’s Farm, Hope Welch of Pitman picked blueberries with her two children and her mother, Sandy Trifiletti. The Welches have visited Mood’s for years.

    Hope Welch, whose son spoke some of his first words during an annual Apple Festival, asked Mood about the fate of this year’s event. Mood said one would still happen, but it probably wouldn’t revolve around apples, since they won’t have very many.

    “That hurts my heart,” Welch said. “We’ll be back for the fall festival. Whatever it’s called.”

  • Cherry Hill Mall to get new stores including Aritzia

    Cherry Hill Mall to get new stores including Aritzia

    The Cherry Hill Mall is soon set to welcome five new stores that have committed to more than 25,000 square feet of retail space at the South Jersey mall.

    The additions include Aritzia, the viral women’s clothing brand, which is set to open a store at the 1.3 million-square-foot Camden County mall by spring 2027. The complex is also adding legacy brands such as Timberland and True Religion, according to executives with PREIT, which owns the mall.

    “Retailers at this level are choosing their next locations very carefully right now, and the fact that six of them chose Cherry Hill Mall in the same leasing period speaks volumes,” Paula Charles, PREIT’s senior vice president of leasing, said in a statement.

    “For shoppers, it means more of the brands they want in one place and an experience that keeps getting better every time they visit,” Charles added.

    The new stores are slated to open in 2026 and 2027, PREIT executives said.

    The retailers will join Dick’s House of Sport, a 120,000-square-foot interactive sporting goods store that is on track to open later this year.

    Construction on Dick’s House of Sport at the Cherry Hill Mall, as seen in February.

    Built on the site of a former office building, the two-story experiential space is set to include a climbing wall, golf simulators, an outdoor track and field, and batting and soccer cages.

    One of dozens of Dick’s House of Sport outposts, it will be represent “the largest single-tenant addition to Cherry Hill Mall in more than a decade,” PREIT executives said.

    The new retailers will also join Crocs, which last month opened a 2,000-square-foot store near the future Dick’s House of Sport, and DoneRight Doner Kebab, a fast-casual Mediterranean food spot that mall executives said will open later this summer in the food court.

    People walk by a new store, Pop Mart, at Cherry Hill Mall on Black Friday 2025.

    Meanwhile, elsewhere in the region, some mid-level malls continue to struggle and even die. Chester County’s only enclosed mall, Exton Square, closed last week after more than five decades in business.

    But higher-end complexes like Cherry Hill and King of Prussia seem to be thriving. King of Prussia Mall, in Montgomery County, also just announced a slate of new openings.

    Here’s what to know about the new shops coming soon to the Cherry Hill Mall:

    • Timberland: The boots and outdoor-wear company is set to open an 1,800-square-foot store later this summer. It will be near Dick’s House of Sport.
    • Indochino: The custom-suit-maker is set to open a 1,200-square-foot store before the 2026 holiday season. It will be off the Grand Court, near American Eagle and Pop Mart.
    • Aritzia: Set to occupy more than 20,000 square feet in the central Grand Court, its space will include not only a clothing store but also an A-OK Cafe, the brand’s in-house coffee shop. It is on track to open in spring 2027.
    • True Religion: The denim company is set to open a 2,230-square-foot store sometime early next year near Dick’s House of Sport.
    • Gorjana: The viral jeweler known for its gold pieces is set to open a 1,107-square-foot store by the 2027 holiday season in the Grand Court.

    Also at the mall, Pandora and Spencer’s recently moved into larger storefronts, and Lululemon is set to relocate into an expanded space in the Grand Court before the 2026 holiday season.

  • Letters to the Editor | July 7, 2026

    Letters to the Editor | July 7, 2026

    Self-evident

    Thank you to the editors of The Inquirer for placing the opening lines of the preamble to the Declaration of Independence on the front page as we celebrate the 250th anniversary of our nation.

    May we continue to ensure these fundamental human rights given by our Creator are not taken away.

    Mary Beth Rodger, Warwick

    . . .

    I was stunned and delighted by July 4’s front page. I wish I could buy a poster-sized version. It expresses everything I want our government to strive for.

    Anne Slater, Ardmore

    . . .

    Bravo, Inquirer! Unfolding my morning paper and seeing your outstanding choice for front page text took my breath away. How powerful. How beautiful. How full of hope. Thank you.

    Elizabeth Gavula, Philadelphia

    Arts funding cut

    During the past five weeks, I have attended seven or eight performances presented as part of the ArtsPhilly: What Now 2026 Festival, celebrating the 250th anniversary of our nation’s founding through the work of Philadelphia artists and arts organizations.

    What made these events so memorable was their focus on lesser-known community arts groups. The festival showcased theater, storytelling, poetry, dance, music, visual arts, and performance art, and every event I attended drew enthusiastic audiences. They demonstrated both the vitality of Philadelphia’s arts community and the public’s appetite for diverse, neighborhood-based cultural experiences.

    That is why I was dismayed to read both your editorial and Peter Dobrin’s article about the city’s decision to reduce funding for the Mural Arts program and the Philadelphia Cultural Fund. The cultural fund provides essential grants to smaller, underresourced organizations — the very groups ArtsPhilly helped bring to wider public attention.

    These cuts are a shortsighted response to the city’s budget challenges. The strong attendance at ArtsPhilly events shows Philadelphians value these organizations and the opportunities they create for connection, creativity, and community. Rather than weakening them, the city should invest in them. If these cuts stand, Philadelphia’s cultural life — and all who benefit from it — will be poorer.

    Naomi Lokoff, Glenside

    Lasting legacy

    Jonathan Zimmerman’s thoughtful defense of the Peace Corps deserves attention. One of its greatest achievements, however, is often overlooked. When President John F. Kennedy and Sargent Shriver created the Peace Corps, they established three goals. The third — and perhaps the most enduring — was to bring home the knowledge and understanding volunteers gained by living and working alongside people in other countries.

    As Returned Peace Corps Volunteers who served in Morocco from 1968 to 1970, we have seen that goal fulfilled. More than 250,000 Returned Peace Corps Volunteers have become teachers, professors, physicians, scientists, diplomats, public servants, business leaders, and community volunteers. The perspective gained during two years of service has shaped careers, classrooms, communities, and public institutions across the United States.

    Measured over a lifetime, the return on America’s investment in the Peace Corps is extraordinary. The benefits did not end when volunteers came home; in many ways, they were just beginning.

    Zimmerman reminds us that the Peace Corps is one of the smallest items in the federal budget. It is also one of the wisest investments our nation has ever made.

    James F. Lawrence, senior executive, U.S. Department of State (retired), and Daniel A. Wagner, professor and UNESCO chair, University of Pennsylvania

    Join the conversation: Send letters to letters@inquirer.com. Limit length to 150 words and include home address and day and evening phone number. Letters run in The Inquirer six days a week on the editorial pages and online.

  • Horoscopes: Tuesday, July 7, 2026

    ARIES (March 21-April 19). Peace is not always created through agreement. Sometimes it comes from addressing the issue everyone else avoids. Your gift is courage. Love grows when people know where they stand with you and trust that you’ll speak honestly.

    TAURUS (April 20-May 20). You create peace through steadiness. Others relax when they know what to expect and can rely on your word. Love is built from repeated actions, small comforts and promises kept long after the excitement fades.

    GEMINI (May 21-June 21). Many conflicts begin as misunderstandings. Your gift is curiosity. Before deciding what someone meant, ask another question. Love grows when people feel heard, understood and free to explain themselves without being rushed.

    CANCER (June 22-July 22). You create peace by helping people feel safe enough to be themselves. A warm welcome, thoughtful gesture or shared meal can accomplish more than debate. Love flourishes wherever belonging is offered without conditions attached.

    LEO (July 23-Aug. 22). Recognition is one of the most overlooked forms of generosity. You create peace by noticing what others contribute and saying so aloud. Love grows when people feel appreciated, valued and celebrated for who they are.

    VIRGO (Aug. 23-Sept. 22). You create peace by paying attention. While others discuss problems, you’re already spotting practical solutions. Love is expressed through usefulness, follow-through and care for details that make another person’s life easier and smoother.

    LIBRA (Sept. 23-Oct. 23). Peace comes naturally when people feel included in the conversation. Your gift is helping others find common ground without forcing agreement. Love grows through fairness, consideration and a willingness to see more than one perspective.

    SCORPIO (Oct. 24-Nov. 21). Resentment thrives in silence. Peace begins when truth is spoken with care and received with courage. Your gift is emotional honesty. Love deepens when people trust that difficult subjects can be discussed without fear.

    SAGITTARIUS (Nov. 22-Dec. 21). You create peace through perspective. Not every disagreement requires a winner, and not every difference requires correction. Love grows when people are allowed room to learn, change and arrive at wisdom in their own way.

    CAPRICORN (Dec. 22-Jan. 19). Stability is a gift. You create peace by doing what you said you would do and following through when others depend on you. Love grows in the presence of reliability, commitment and steady effort over time.

    AQUARIUS (Jan. 20-Feb. 18). You create peace by making room for differences. Harmony does not require sameness. Your gift is seeing value in many kinds of people and helping others feel welcome exactly as they are.

    PISCES (Feb. 19-March 20). Compassion changes the atmosphere around you. You create peace by imagining what another person might be carrying beneath the surface. Love grows whenever empathy softens judgment and kindness becomes the first response.

    TODAY’S BIRTHDAY (July 7). It’s your Year of the Lotus. The lotus rises from muddy water to bloom magnificent. What begins in unlikely conditions will develop into something remarkable. More highlights: Loved ones show up for you in unforgettable ways. A door opens in a prestigious way that suits you. A smart investment from long ago pays in a timely and abundant way. Capricorn and Scorpio adore you. Your lucky numbers are: 19, 26, 30, 2 and 7.

  • Dear Abby | Husband is a mad scientist in the kitchen

    DEAR ABBY: I never want to eat my husband’s cooking again. He refuses to follow recipes because he says they are “too hard.” He doesn’t use seasonings — or he uses the wrong ones. An example: He recently put cinnamon and cloves on zucchini and agreed with me that it tasted terrible. In addition to almost never being tasty, his cooking is usually nutritionally imbalanced — like a meal that has zero vegetables, or a meal that’s all carbs. In the 10 years we’ve been married, he has lit the food on fire twice.

    I adore everything else about him. I wish I could cook every meal, every day, but I can’t. I work full time in a physically demanding job, take classes at the community college and side hustle as a pet sitter. He only works 40 hours. We’re both amateur competitive athletes, so skipping dinner is out of the question. Eating takeout sometimes is OK, but it’s too expensive to do it regularly. Any advice you can offer is welcome.

    — GET OUT OF THE KITCHEN

    DEAR GET OUT: As an athlete, your husband must understand the importance of correct form and practice. There is no reason he can’t learn to cook a simple, balanced menu.

    Explain to him that while you appreciate his willingness to pitch in, you are no longer willing to eat his experiments. Then, next time it’s his turn to cook, walk him through the preparation of the meal. Do not allow him to get creative. Creativity is for those who have mastered the basics, which he has not. If he learns just one easy meal and cooks only that for the rest of his life, it would be an improvement.

    ** ** **

    DEAR ABBY: I have been in a relationship for 25 years. We got engaged after four years, but we have not gotten married. He gives an excuse each year the subject is brought up. He is a good provider and a good liar, as he has had many outside relationships and continues to do so. He’s not aware that I know more than he thinks.

    Each time he gets caught, he starts screaming and doesn’t want to talk about it. His double life is HIS life. Our finances are linked together, including homeownership, and neither could afford to live on their own if we parted. (We are both retired.)

    How do I continue to live this type of life? I was planning on obtaining a lawyer for advice to see where I stand financially in case this blows up on me. I have not forgiven him, nor can I forget his actions. Do you have any advice for me?

    — LOOKING FOR HAPPINESS IN FLORIDA

    DEAR LOOKING: Yes, I do. Forget about raising the subject of marriage with this man. He has no intention of changing a status quo that is working for him. Contact an attorney now, because the question you want to ask is a valid one. Unless you want to spend the rest of your life accepting this unhappy reality, you need to make a change.

  • Peco and worker union reach a deal, ending strike

    Peco and worker union reach a deal, ending strike

    Peco and its worker union reached a tentative agreement on a new contract late Monday, ending the first strike in the company’s history on its third day.

    Roughly 1,500 unionized linemen, field workers, call center staff, and other Peco employees have been without a contract for more than three months, since their most recent five-year agreement expired on March 31. They walked off the job on the Fourth of July.

    The union characterized the five-year agreement as a “historic contract victory” in an announcement late Monday, noting that it included cash balance pension plans, full retirement medical coverage, and “significant wage increases” for all members.

    “We said from day one that our members’ top priorities were restoring pensions and retirement medical coverage for all members, and we won that and more,” Larry Anastasi, president of IBEW Local 614, said in a statement.

    Wage increases for field workers are 4% annually for the first four years and 4.5% in the fifth year, according to the union, and call center workers are to get 3% raises annually throughout the five-year contract.

    Peco announced the agreement Monday night in a company statement.

    “We value our long-standing relationship with IBEW Local 614 and appreciate the efforts of both bargaining teams in reaching this agreement,” Peco’s statement said. “The proposed contract recognizes the contributions of our employees while supporting our responsibility to deliver reliable, affordable service across southeastern Pennsylvania.”

    With the agreement in place, Peco and the union said, the work stoppage will end while union members vote on ratifying the contract. A union spokesperson said members would return to work Wednesday and a date to vote on the contract has not yet been decided.

    Peco and the union had held daily bargaining sessions since last Wednesday to reach an agreement. Over the weekend and into Monday, workers picketed outside Peco’s headquarters in Center City.

    Larry Anastasi, president and business manager of IBEW Local 614, and Stuart Davidson, general counsel for the union, speak with the media Monday amid contract negotiations and day three of the worker strike.

    Meanwhile, Peco has been contending with outages following thunderstorms in recent days. The company had a contingency plan in place, which included workers from outside the region.

    Over 57,000 customers were without power on the night of July Fourth at the height of the outages, Peco said, but within less than 24 hours, that number was reduced to less than 6,000. As of Monday afternoon, the company reported roughly 4,400 outages on its webpage, and the number was just over 100 a day later.

    The tentative deal marks a pivotal moment in what have been challenging negotiations between the union, IBEW Local 614, and Peco. Bargaining turned ugly in April, as each side accused the other of using unfair tactics.

    In addition to raises and better healthcare benefits, the union wanted its contract to include a uniform retirement plan for all members. Currently, roughly 600 of the 1,500 union workers do not have pensions, the union has said, and pension benefits vary for the other 900 or so.

    Utility companies started moving away from providing pensions to new hires in the 1990s, according to William Dwyer, a professor at the Rutgers University School of Management and Labor Relations, who once worked at PSE&G in New Jersey. That left 401(k) as the typical retirement benefit. At Peco, that happened later — the company stopped putting new hires into its pension plan in 2021, according to the union.

    The tentative agreement includes a requirement that call center workers get 24-hour notice of mandatory overtime, as well as better upgrade pay for union members who complete tasks outside their typical job description, according to the union.

    In Southeastern Pennsylvania, Peco provides electricity to 1.7 million customers and natural gas to 553,000.