For R. Scott Stephenson, the ghosts of the Revolution are easily conjured. They are found on every block and every corner of his daily walk from his 18th-century home in Queen Village to the Museum of the American Revolution in Old City, where Stephenson has served as president and CEO since 2018.
“If you close your eyes, you can feel it,” Stephenson wrote about “The Declaration’s Journey,” the museum’s ongoing grand exhibit celebrating America’s 250th anniversary. “Over there, irascible John Adams and taciturn George Washington stroll to their first meeting. Down the street, brooding Thomas Jefferson takes a break from drafting a declaration to stretch his legs and find a nice pint of cider.”
As Philadelphia takes center stage in 2026 for the national milestone, also known as the Semiquincentennial, Stephenson will no doubt have a little less time to stretch his legs. This year, it falls to him to conjure the spirits of those fiery days of rebellion for the more than 1.5 million visitors Philadelphia is expecting in 2026.
It is a moment of celebration and introspection the museum has been planning for since before it opened in 2017. With the lauded exhibit exploring the history and global impact of the declaration, and their most robust slate of programming and exhibitions ever, the museum and its staff of about 100 historians and researchers, is ready, said Stephenson.
“It’s akin to a playwright,” he said. “You’ve written the play, you’ve cast all the characters, you’ve made all the costumes, you built the stage and been through endless rehearsals. We feel so supremely confident to meet the visitors that are coming.”
A Pittsburgh native, who earned a PhD in American History at the University of Virginia, Stephenson and his wife, a physician, and two adult children, have lived in the Philly area for 25 years. His perfect Philly day would include coffee before dawn, Italian Market shopping and exploring with his daughter, oysters and bookstores, Philly’s only Colonial-era tavern, and a home-cooked meal with the family. And all, with those ghosts trailing close behind.
This interview has been condensed and edited for length.
5:30 a.m.
Our beloved adopted Philadelphian, Benjamin Franklin, said, “Early to bed, early to rise makes a man healthy, wealthy and wise.” So far, I’m just healthy, the other two may have not necessarily come (laughter). But I think maybe with the thousands of years of farmers in my past, my circadian clock has never changed. I am up without an alarm between 4:30 a.m. and 5:30 a.m. I start my day with a pot of really strong black coffee. Those first couple of hours before anyone is up is golden time for me. I read my periodicals, my newspapers. I still like the sound of paper wrinkling.
7:30 a.m.
We are a cooking family. On weekends, we are all about ending the day with a big meal that we make together. So a perfect day is my daughter and I walking to the Italian Market to browse around at the various shops, figuring out what protein we’re going to build dinner around. And nosing around the produce stands and cheese stops. At Fante’s Kitchen Shop are great reproductions of 18th-century German cookie molds for making gingerbreads.
I do not have one path to get from Point A to Point B anywhere in Philadelphia, so I’m usually going to want to zigzag around a bit. We like to do a little exploration as we bring the groceries back to the house.
11:30 a.m.
My wife and I love to walk over to Rittenhouse. Lunch at the Oyster House. I love that block of Sansom. It’s a street that feels like a previous era. There’s an original oyster house in Pittsburgh. That was a place both of my grandfathers ate lunch often. My father would go there. I was taken there as a kid. Although ironically, I have a great grandfather who died from eating, what was called on his death certificate, a “poisoned oyster.” He ate a bad one and died in 1905 when he ate a bad one that was a little too far from the Jersey Shore when it was consumed.
1 p.m.
I’d definitely pop into Sherman Brothers Shoes right next door. Incredible shoe store. I am sort of obsessed with Alden shoes, these great, super sturdy, American made, old school leather shoes. So I am at least going to go drool a little bit, and think, “Oh, when I wear this pair out, what’s my next pair of Alden’s going to be?”
2 p.m.
On a perfect day, I’m popping into the museum, and trying to remain anonymous. Just for an hour, and go wander around the galleries or sit through a showing of “Washington’s Tent” — and just talk to guests. A lot of my job is storytelling. Being able to talk about the impact we have on people — the best way to do that is to actually tell a story that happened to me.
3 p.m.
Our other routine would be to go to Plough & the Stars in Old City. We absolutely love Plough & the Stars, particularly in the winter, to be able to sit in front of the fire there. Have a shephard’s pie or fish and chips and a Guinness.
4:30 p.m.
I’m gonna spend some time up at the Book Trader on Second Street. I’m not actually allowed to buy any more books. My library is mostly in storage right now. We just don’t have the room. But I do love a bookstore, particularly a used one.
5:30 p.m.
Walking home, and frankly whether or not I have been to Center City or Old City, I am almost certainly going to stop, and this a new addition since it just reopened, but at the Man Full of Trouble tavern and history museum. That’s the only surviving tavern in Philadelphia from the 18th century, where you can literally sit in a room where rum punch and revolution was the game. To me, it’s just another reason why this is the greatest city in the nation. Being a few blocks from the Man Full of Trouble, creates a lot of trouble (laughter).
6:30 p.m.
It’s probably time to start dealing with those groceries at this point (laughter). At least one weekend day every weekend is family dinner day, where we’re all going to be cooking. So my son and his girlfriend will be in — my daughter’s there, my wife’s there, and we’ll have figured out what’s on the menu. We have a long table. We love to have candles and a candlestick on the table, and turn the lights down. A no device moment, where we really are in each other’s presence.
8 p.m.
We are probably going to be playing Wingspan, it’s a board game. There’s a new one called Finspan, which is all about fish in the ocean. We are almost exactly a two minute walk from Queen & Rook Game Cafe. So we’re kind of in a board game neighborhood. We’ll be right at our dining room table and we’ll be playing for a while and drinking a little wine.
9 p.m.
Going back to Franklin for a minute, and you remember his aphorism was “Early to bed, early to rise.” I am not the life of a party. Most nights by 9 p.m., my eyes are closed and I am sawing wood (laughter).
