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  • Some superintendents in South Jersey get tens of thousands of dollars in bonuses

    Some superintendents in South Jersey get tens of thousands of dollars in bonuses

    Washington Township’s embattled superintendent has been fighting for a more than $27,000 bonus.

    The school board has repeatedly voted to deny merit pay to Superintendent Eric Hibbs, making it the latest source of infighting and disagreement in the Gloucester County district.

    “You don’t have to like the fact that merit pay was in there,” Hibbs said of his contract at the board’s most recent meeting. But, he said, he is legally entitled to the payment on top of his $215,000 annual base salary because he met the goals listed in his contract.

    And he is not the only South Jersey superintendent who has negotiated merit pay or other bonuses as part of a contract. The measure is a little-known way for New Jersey superintendents to earn higher salaries.

    About 54 of the state’s 600 public school chiefs, or about 9%, had perks negotiated in their contracts in the 2023-24 school year, according to data from the New Jersey Department of Education.

    Here’s what to know about the practice of giving merit pay to New Jersey superintendents:

    How many superintendents get merit pay and how much is it?

    In South Jersey, at least eight of nearly 100 superintendents had merit or bonus pay provisions in their contracts in the 2023-24 school year, the most recent available state data obtained under the Open Public Records Act. The information may be incomplete because it is compiled from self-reporting by districts, and some superintendents have left their jobs since the data were compiled.

    Among the districts offering merit pay are: Barrington, Black Horse Pike Regional, Clayton, Salem County Vocational, Washington Township in Gloucester County, Woodlynne, and West Deptford. Merchantville had it also, but that superintendent has since left the position.

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    How much money do superintendents make in bonus pay?

    An Inquirer analysis of state data found that bonus compensation packages ranged from $2,000 to $56,989 for the 2023-24 school year.

    They included additional pay granted for meeting performance goals or obtaining a doctorate, or longevity bonuses for years of service.

    The districts with the most lucrative merit packages were in North Jersey: $56,989 in Bergen County Vocational; $43,272 in Hudson, and $36,489 in Union.

    Clayton Superintendent Nikolaos Koutsogiannis, in his ninth year as schools chief, received $4,350 in longevity pay. He joined the district in 2008 as a principal and is one of the longest-serving superintendents in Gloucester County.

    “I enjoy my job here,” Koutsogiannis said. “They wanted to keep me here. I was more than willing to stay.”

    The Barrington, Black Horse Pike Regional, Salem County Vocational, and West Deptford superintendents did not respond to numerous email messages.

    Some South Jersey districts where superintendents are among the highest-paid in the region do not offer merit pay, including Winslow, Lenape Regional, Burlington City, Mount Laurel and Cherry Hill.

    Why is merit pay given?

    In 2010, then-Gov. Chris Christie imposed a cap on superintendent salaries in an effort to curb property taxes. Christie said superintendents’ base pay should not exceed the governor’s salary of $175,000.

    Because of the cap, dozens of superintendents left the state for higher salaries elsewhere and districts had difficulty recruiting educators. Others negotiated merit pay and bonuses to boost their earnings.

    Gov. Phil Murphy speaks with members of the media after meeting with Gov.-elect Mikie Sherrill at the governor’s office in Trenton last month.

    After Gov. Phil Murphy lifted the cap on superintendents’ annual salary in 2019, merit pay became less common, said Timothy Purnell, executive director of the New Jersey School Boards Association.

    But merit pay still exists in many districts.

    How are contracts and merit pay negotiated?

    Superintendent salaries can vary, as boards negotiate contracts based on experience, district size, and other factors.

    The New Jersey Department of Education must approve contracts, including merit pay provisions and goals. Executive county school superintendents review contracts for each district.

    Purnell said his association, which provides guidance to more than 600 New Jersey school boards, generally steers them away from considering merit pay. Longevity pay, however, is encouraged as an incentive to keep quality superintendents, he said.

    Many superintendents are less interested in pursuing additional goals because merit pay is not factored into pensions, Purnell said.

    When merit pay is in a contract, the board and the superintendent establish merit goals at the beginning of the school year. At the end of the year, the superintendent must submit evidence that the goals were met. The executive county superintendent must sign off on the request before any bonuses are paid.

    The state specifies quantitative and qualitative goals that may be included in merit pay. It also sets the value of each goal, a percentage of the superintendent’s base salary.

    Based on a district’s needs, merit pay may be given for meeting goals such as reducing chronic absenteeism, increasing student achievement, setting up learning academies, or establishing a foundation.

    Hibbs’ goals approved by the board include completing Google training presentations, taking online professional development courses, and beefing up security.

    In September, records show, the executive county superintendent approved $9,072 in merit pay for Barrington Superintendent Anthony Arcodia for meeting two goals — improved parent communication and overhauling the parent-student handbook.

    Barrington school board president Mark Correa said Arcodia waived his right to merit pay for the 2025-26 school year because of the district’s belt-tightening. He will be eligible for merit pay in future years, he said.

    The district “believes in rewarding our high-achieving, long-serving superintendent when possible,” Correa wrote in an email this week.

    Some school chiefs get a stipend for holding an additional administrative position, such as serving as superintendent and a school principal, typically in smaller districts.

    What are the drawbacks of merit pay?

    Purnell said merit goals can muddy the waters for districts because superintendents could become so focused on those goals that they lose sight of the overall strategic plan.

    “The question would be why do you need to receive merit pay when it’s your responsibility to provide a thorough and efficient education,” Purnell said. “You don’t want the goal to become more important than the best interest of all children.”

    In 2007, the Camden school board bought out the contract of then-Superintendent Annette Knox after learning that she had received $17,500 in bonuses without board approval or knowledge. A state criminal probe looked into the bonuses and allegations of grade-fixing and test score-rigging in the district. Other administrators ultimately faced charges for submitting fake pay vouchers, but Knox was not charged.

    A superintendent focused on achieving merit goals may neglect other priorities more difficult to assess, said Bruce Campbell, a senior fellow in the University of Pennsylvania’s Graduate School of Education. Gains are often the result of team effort, he said.

    “Student outcomes are the result of a whole system and are heavily influenced by factors outside one leader’s control,” Campbell said. “If a district uses merit pay at all, I recommend it be a small slice of compensation.”

    West Deptford Superintendent Brian Gismondi poses for a portrait outside the West Deptford Child Development Center in West Deptford earlier this year.

    How common is merit pay nationwide?

    Merit pay does exist in other states. Earlier this year, the state-appointed superintendent for the Houston Independent School District received a $173,660 bonus based on his annual performance evaluation, which credited him with boosting standardized test scores. His annual base salary is $462,000.

    Nationwide, the median salary for a school superintendent was $156,000 for the 2023-24 school year, according to the School Superintendents Association. The group does not track merit pay.

    The median superintendent salary among 91 South Jersey school districts was $176,088 for the 2024-25 school year, an Inquirer analysis found.

    In Philadelphia, Superintendent Tony B. Watlington Sr. recently received a contract extension that will keep him in the nation’s eighth-largest school district through 2030. He is paid $367,710. He does not get merit pay.

    Philadelphia School District Superintendent Tony B. Watlington, Sr.

    What’s happening with merit pay in Washington Township?

    In Washington Township, Hibbs has the most lucrative merit package in South Jersey. He received $25,000 in bonus pay for the 2023-24 school year, according to district records obtained by The Inquirer under the state’s Open Public Records Act.

    Hibbs has asked the board several times to approve $27,319 in merit pay for the 2024-25 school year, indicating he had met four of the five goals approved by the board. His contract allows an annual merit bonus of up to 14.99% of his salary, the maximum permitted by the state.

    The request has been rejected by the board, failing to get five votes needed. The dispute is expected to lead to another legal showdown between Hibbs and the board.

    During a heated exchange at a board meeting last month, Hibbs accused the board of retribution. He was suspended for five months earlier this year over an ethics complaint. A judge ordered his return and Hibbs was later cleared of any wrongdoing.

    “My merit pay that was 100% approved and achieved has been consistently voted down by certain members,” Hibbs said at a recent school board meeting.

    Hibbs was hired in 2023 with an annual base salary of $215,000, making him among the highest-paid superintendents in South Jersey. His contract runs through 2027.

    Staff writer Kristen A. Graham contributed to this article.

  • The Big Picture: Flyers bounce back, Eagles fall again, Joel Embiid makes moves, and the week’s best sports photos

    The Big Picture: Flyers bounce back, Eagles fall again, Joel Embiid makes moves, and the week’s best sports photos

    Each Friday, Inquirer photo editors pick the best Philly sports images from the last seven days. This week, we’ve got Trevor Zegras and the Flyers taking some hits, Nick Sirianni and the Eagles getting dealt a Black Friday loss, and Joel Embiid making moves — both on and off the court. …

    Flyers forward Trevor Zegras lays on the ice after being boarded by Buffalo’s Rasmus Dahlin in the second period. Zegras scored one of the Flyers’ five goals in Thursday’s win over the Sabres.
    Flyers right wing Bobby Brink gets hit by the puck as he tries to settle in behind Pittsburgh Penguins defenseman Kris Letang and set a screen on goaltender Tristan Jarry. The 5-1 loss on Monday ended the team’s three-game winning streak.
    Eagles head coach Nick Sirianni reacts as he walks off the field after his team’s Black Friday loss to the Chicago Bears. The 24-15 loss was the Eagles’ second straight and their fourth in their last eight games.
    A.J. Brown had his best statistical game of the season against the Bears, and has three touchdowns in the Eagles’ last two games — but the Birds are 0-2 in those games.
    The Eagles allowed 281 rushing yards against Chicago, their ninth-highest total in team history.
    First-year offensive coordinator Kevin Patullo has been the target of much of the criticism around the Eagles, with some crossing the line and vandalizing his N.J. home.
    Eagles quarterback Jalen Hurts has thrown for over 500 combined yards in the last two games, both losses for the Birds.
    Sunday’s double overtime loss to the Atlanta Hawks was the first time all season that Joel Embiid, Paul George, and Tyrese Maxey shared the floor.
    Joel Embiid drives to the basket against Atlanta Hawks forward Mouhamed Gueye in the second quarter of Sunday’s loss.
    Joel Embiid signs autographs for Quentin Zheng, 10, left, and Mason Zheng, 9, center, during a release event for the Sixers center’s first signature shoe from Skechers, the SKX JE1, at Lapstone & Hammer on Wednesday.
  • Sao brings Mawn’s ‘no rules’ energy to the oyster bar, with intriguing and delicious results

    Sao brings Mawn’s ‘no rules’ energy to the oyster bar, with intriguing and delicious results

    Philadelphians can’t get enough of Rachel and Phila Lorn. At Sao, their sultry new oyster bar on East Passyunk Avenue, diners pull up at the counter for warm corn cakes soaked in honey and bejeweled with roe, oysters splashed with Cambodian peppercorn fish sauce mignonette, and barrel-aged “Jabroni Negroni” cocktails tinged with Islay whiskey smoke to wash them down.

    Owners Phila and Rachel Lorn at Sao in Philadelphia.

    You’ll find the same high-voltage “no rules” pan-Asian cooking here that propelled this married couple’s first restaurant, Mawn, to an incredible string of local and national accolades (including a spot on The Inquirer’s Top 10 list, a new edition of The 76, a “Best New Chefs” award for Phila from Food & Wine, and a similar nod from the James Beard Foundation). Considering the constant reservation traffic jam of wannabe diners angling to nab one of Mawn’s 28 seats, why open a second restaurant with room for just 33? Surely, this couple could fill a much larger space.

    “Rachel and I have enough, we don’t need more,” says Phila, 39. “I still have that old-school mentality that we protect our family and we funnel our lives through this [little] store of ours. I never wanted to be a rock star or be recognized at Target. We just opened restaurants because that’s what we know how to do.”

    The fact they do it so well is a blessing and a curse. At Sao, the monthly scrum for tables offers the same exercise in reservation-app frustration as Mawn, and the long line for the 30-or-so walk-ins that find their way into Sao over the course of an evening understandably vexes the gift shop next door, whose manager emerged to politely redirect us from blocking her storefront on this lively stretch of Passyunk Avenue.

    The exterior of Sao on Wednesday, Nov. 26, 2025 in Philadelphia.
    Owner Rachel Lorn speaks with diners at Sao.

    Once inside, however, the virtues of Sao’s intimate setting are clear, as diners lean into their crudos and cocktails at candlelit banquette tables along a whitewashed brick wall hung with mirrors and stained-glass panes. Another 10 guests — in my opinion, the lucky ones — perch in the red neon glow of the bar counter, where the action unfolds on multiple stages.

    To my right, bartender Steph Liebetreu manages to simultaneously rattle a cocktail shaker in her left hand and stir a crystal decanter of martinis with her right, all while dancing in perfect syncopation to Sao’s soulful soundtrack mix of vintage R&B, Cambodian rap, and Frank Sinatra. To my left, shucker Davina Soondrum (also a talented pastry chef) festoons our icy oyster plateau clockwise from “lemon wedge o’clock” with plump Japanese Kumamotos, tiny-briny BeauSoleils from Canada, and Jersey’s finest, Sweet Amalias. Each one is oceanic perfection on their own, but they become electric when splashed with that Cambodian mignonette, or a spicy-tart jolt of Lao sauce sparked with lime and crushed cilantro stems. Amid Philly’s current boom in new oyster bars, those vivid sauces are part of what make Sao unique.

    Chef Phila Lorn places a crudo at the pass at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.
    The dry-aged hamachi crudo at Sao.

    Front and center, meanwhile, there’s chef Phila himself butchering a whole dry-aged hamachi mid-service to serve raw with fish sauce, coconut milk, and vinegared onions — a salute to the beloved nearby soup hall, Pho 75. He’s slicing thick pink tiles of bluefin tuna and stacking them like a deck of sashimi cards doused with soy sauce and lime beneath fistfuls of roasted green chilies and crushed marcona almonds.

    As I waver on which crudo to order next (perhaps the spot prawns with brown butter and prawn-head oil?), he pours sweet and spicy orange chili jam over an ivory mound of raw scallops, apples, and pepita seeds and I have my answer: “That’s Phila’s favorite,” confides Rachel as she patrols the narrow dining room, ever-playing Tetris with seats to accommodate more walk-ins.

    The Dayboat Scallop Crudo at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.

    That scallop-and-chili jam combo will be familiar to anyone who’s dined at Mawn, where Lorn workshopped many of these dishes for months. There are other overlaps here of Mawn’s greatest hits, like the crispy soft-shell shrimp in fish sauce caramel, or the awesome 20-ounce rib eye piled high with “Cambodian chimichurri,” boosted with lime juice and fermented prahok fish paste.

    One standard you must order, though, is the intricate papaya salad, a colorful crunch-fest of long beans, peanuts, candied shrimp, and shredded green papaya lashed with blasts of sour tamarind, chile, and shrimp paste. It dials your taste buds up to a certain base level of funk and sour heat before moving the conversation to more contemporary flights of fusion fancy.

    The Honey Butter Hoe Cake at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.

    Sao’s menu is more an extension of Mawn’s repertoire, rather than something entirely new, with a greater emphasis on raw seafood and an even more playful approach to cooked dishes rooted in tributes to favorite restaurants. Perhaps the most memorable dish at Sao, in fact, is a direct corn cake homage to Boston’s Neptune Oyster bar, whose signature johnnycake is remade here as a warm, honey butter-soaked hoe cake enriched with dashi then topped with cool smoked trout salad and beads of roe, which Phila tends to piles onto Sao’s plates by the spoonful. The lacy crunch of that warm sweet cake against the savory pop of roe, amped by the saline burst of a supplemental scoop of caviar, was one of my favorite bites of the year.

    Sao’s menu is full of Easter eggs for the keen-eyed diner, including an irresistible tuna carpaccio topped with fried shallots, cured chile rings, and a sizzling finish of sesame oil that’s an ode to the “bronzizzle” roll at Zama, where Phila spent some formative years. There’s also a nod to the beloved late-night cutlet from Palizzi Social Club that’s transformed with Southeast Asian pickled cucumbers, Thai basil, and fish sauce caramel. The chef, who grew up just a few blocks from East Passyunk, also pays tribute to South Philly’s Italian “crab gravy” tradition with his own take, a blend of red and green coconut milk curries steeped with crab shells that comes topped with crisply fried scallops.

    The Mawn Cutlet at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.

    A frequent chicken skewer special, whose meat is marinated in kreung spice paste, is grilled over binchotan coals as Phila’s nod to the weekend Khmer barbecues at the Southeast Asian Market. The mee caton is a straightforward stir-fry of velvety soft beef, Chinese broccoli, and fat rice noodles kissed with sesame oil that’s a throwback to one of the best home dishes made by his mother, Sim Khim. (I also loved the seafood rendition.)

    Nostalgia for family and neighborhood pervades every corner of Sao, from the vintage bathroom door with textured glass and wavy panes that replicates the vestibules of many South Philly rowhouses (including the Lorns’ house), family pictures, and an antique cash register from the Atlantic City Boardwalk hotel once owned by Rachel’s grandparents.

    Even the restaurant’s name channels a sense of place: It’s a phonetic representation of how Phila’s mother, a Cambodian refugee, pronounces the “South” in South Philly. Her son, famously, is also named for the family’s adopted city, although Khim and everyone else pronounce it “Pee-la.” The sign hanging out front — Sao Phila — has multiple meanings.

    An old school cash register from Rachel Lorn’s family at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.

    With the added element of a liquor license at Sao, the Lorns’ business partner and close family friend, Jesse Levinson, designed an opening drink list that follows on theme. The chicory-scented, coconut-creamed Vietnamese coffee martini, Wing Phat Plaza, is named for the bustling Asian strip mall on Washington Avenue nearby. The Angkor Baby borrows a michelada from South Philly’s lively Mexican scene, then adds the Asian touches of ground Kampot peppercorns and a rice vinegar tang.

    The Wing Phat Plaza and Angkor Baby cocktails at Sao.

    Levinson says the drink menu will keep evolving as Liebetreu and her fellow bartender, Lillian Chang, begin to take creative control, supplementing the small but trendy selection of natural wines. I also expect Sao’s sake selection to take a big leap once general manager Kelly Brophy, formerly the lead omakase server at Royal Sushi, begins to share her expertise.

    Indeed, so much is still evolving here, including the tasty but limited dessert selection of crème brûlée and whoopie pies from Soondrum (when she’s not shucking shellfish), that I’m certain we’ve only seen the beginning of what Sao can truly become.

    “We’re locked and loaded for more because we have room to grow,” says Phila, referring mostly to desserts. If only they also had room to grow more seats! Philadelphia’s diners, no doubt, would quickly snap those up, too.

    Diners fill the space at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.

    Sao

    1710 E. Passyunk Ave., saophilly.com; no phone, but staff responds to messages on Instagram or OpenTable.

    Open Wednesday through Saturday, 5 to 10 p.m.

    Reservations are highly suggested, but a handful of walk-in seats are available.

    Not wheelchair-accessible. There is a step up into the restaurant, as well as at the bathroom.

    About 90% of the menu is naturally gluten-free, while certain dishes that typically use the fryer (like the scallops in crab gravy) can be modified to avoid cross contamination.

    Menu highlights: Crudos (aged hamachi; scallops with chili jam); bluefin tuna carpaccio; Cambodian papaya salad; honey butter hoe cake; Mawn cutlet; scallops in crab gravy; mee caton; grilled chicken skewers; crème brûlée.

    Drinks: Cocktails are well-made with a South Philly twist (like the barrel-aged mellow Jabroni Negroni) and on-theme Asian accents, such as Cambodian Kampot peppercorns for the Angkor Baby riff on a michelada, or the chicory-flavored Viet coffee martini named after Washington Avenue’s Wing Phat Plaza.

    A neon oyster sign at Sao on Wednesday, Nov. 26, 2025 in Philadelphia.
  • Phillies gave up trying to plant their flag in the New York TV market on this week in Philly history

    Phillies gave up trying to plant their flag in the New York TV market on this week in Philly history

    The National League made a dramatic exit.

    Two of its tentpole baseball franchises — the Brooklyn Dodgers and the New York Giants — packed up before the 1958 season and moved to the West Coast. Leaving behind only the Yankees and the rival American League to carry the New York City banner.

    Just down the (not-yet-under-construction) I-95 corridor, the Carpenter family wondered if their own N.L. franchise, the Philadelphia Phillies, could help fill the void.

    Broadcasting Phils’ games to the New York market could help soften the blow of losing two beloved franchises. It could also be lucrative.

    And it would help a Philly team build a fanbase in — of all places — the Big Apple.

    A league of their own

    Now they’re just organizing devices, but back in the 1950s, there was a difference between the two leagues under the Major League Baseball umbrella.

    The N.L. was faster to integrate Black players, featured more competitive teams, and thus more competitive pennant races. The A.L., on the other hand, was mostly dominated by one glory-hogging franchise.

    So Phillies owner Bob Carpenter, hoping to help fill the vacuum, made a deal with TV station WOR, which had previously aired Dodgers games.

    New York would carry 78 Phillies games during the 1958 season: 58 from Connie Mack Stadium, and 20 from the road (including night games).

    And they weren’t alone.

    Willie Mays scores on an inside-the-park home run vs. the Phillies in the 1950s.

    ‘The market is shot’

    The St. Louis Cardinals and Pittsburgh Pirates made deals to broadcast two dozen of their games against the Giants and Dodgers to a New York audience.

    Yankees brass reacted with trademark tact: They started making threats.

    If Phillies (or Pirates or Cardinals) games returned to New York television sets the next season, then the Yankees would look to televise their games — featuring World Series-winning superstars like Mickey Mantle and Yogi Berra — on a national network. They’d even partner with the National League’s Milwaukee Braves to complete the package. Together stealing away scores of diehards and converting scores of casuals, from sea to shining sea.

    New York Yankees catcher Yogi Berra tags the sliding Philadelphia Phillies shortstop Granny Hamner for an out at home plate and second half of double play in 4th inning in the fourth and final World Series game at Yankee Stadium in New York City in 1950.

    So on Dec. 5, 1958, the three teams announced that they were dropping their New York broadcast plans for the 1959 season.

    None of the team representatives admitted to backing down.

    “The market is shot,” Carpenter said, according to The Inquirer. “There is not enough money.”

    But the joke was really on us: Those left-behind Dodger and Giants fans in New York didn’t get much joy from Philadelphia’s signature brand of baseball.

    The Phillies went 69-85, and finished in last place.

    And to make it worse: the Mets would arrive four years later.

  • Marra’s goes and the Rail Park grows as Philly communities change | Shackamaxon

    Marra’s goes and the Rail Park grows as Philly communities change | Shackamaxon

    This week’s Shackamaxon is all about how cities change, whether some like it or not.

    Meno Italiano

    Like so many of my neighbors in South Philadelphia, I had been meaning to go back to Marra’s on East Passyunk Avenue for a while when I heard the news of its imminent closure. The classic Italian restaurant was just two years shy of a century’s worth of business when the owners found an interested buyer in Dan Tsao, the owner of Chinatown’s EMei.

    In an interview with my colleague Michael Klein, Marra’s owners blamed a lack of parking for contributing to their decision to close and potentially relocate. Given their location on a thriving and increasingly renowned dining corridor, some have expressed skepticism about this diagnosis. To me, however, it rings true in a different way.

    After all, when Marra’s initially opened, parking would not have been much of a concern. Their customer base, like much of the customer base for the new restaurants on the corridor, would have lived nearby. The pizzeria was part of an extensive Italian American community that came to be synonymous with South Philadelphia during the 20th century. Over the years, the center of gravity for this lively community moved to places like Cherry Hill, where people get around by driving, not walking. This means that, over time, many existing businesses have become more dependent on the ease of parking.

    Marra’s is not the only neighborhood institution to fall victim to this phenomenon. While many still call it the “Italian Market,” the stalls on Ninth Street are now more likely to be occupied by Asian and Latino entrepreneurs. When I first moved to South Philly in 2011, I’d regularly hear older residents conversing with each other in Sicilian. That’s much less common today.

    I call this process suburbanization. As more members of a community live and work outside the city, it becomes harder to maintain the institutions that helped forge their identity in the first place. After all, who wants to fight for a parking spot in South Philadelphia when there’s unlimited free parking at the many Italian restaurants closer to home?

    Rey Azteca Mariachi performs in 2024 below the then-new banner welcoming shoppers to Ninth Street in South Philadelphia.

    Fight displacement, not change

    Marra’s and South Philadelphia are hardly alone when it comes to managing suburbanization. The same phenomenon affects Chinatowns across America, including Philadelphia’s own. Szechuan and Cantonese cuisine are now available throughout the region, just like traditional Italian fare. The largest Chinese restaurant in the city is now Northeast Philadelphia’s China Gourmet, not a Chinatown banquet hall. This is why so many business owners feared the possibility of a Sixers arena on Market Street. They felt fans would be more interested in General Tso’s chicken and bubble tea than the authentic fare that defined the neighborhood. Meanwhile, they’d also take up parking spots that would otherwise be used by their own patrons.

    Suburbanization even affects places of worship. During the debate over bike lane parking in Center City, I talked to Tim Geiger — then interim pastor of Tenth Presbyterian Church on Spruce Street — about why his congregation was so reliant on parking spaces. The answer was clear: They had gone through the suburbanization process decades before South Philadelphia or Chinatown.

    While Geiger told me he encourages congregants to walk, use paid parking, or take transit, it can be a hard sell when so many can attend services closer to home, at a church that offers free parking.

    For many people, this process is a reason to abhor or prevent change. They cite the increase in residential density in and around Center City, the work of groups like the Passyunk Avenue Revitalization Corp., and civic interventions like the Schuylkill River Trail as catalysts for gentrification. At a recent City Council meeting, members of the Committee on Public Property and Public Works echoed these sentiments, expressing a concern that a proposal to turn an abandoned railway viaduct into an expanded Rail Park and pedestrian pathway could drive out low-income residents.

    This is the wrong way to conduct public policy.

    After all, the South Philadelphia neighborhood that hosted Marra’s hasn’t seen a massive shift in its built environment. It has changed significantly anyway.

    Santiago Uribe and his golden retriever Koda take a walk along the Rail Park in 2019.

    Whose community?

    As usual, Council members expressed their skepticism about the park proposal by putting their thoughts into the mouths of residents who conveniently were not there to express their opinions themselves. Jeffery “Jay” Young and Quetcy Lozada, in particular, were concerned that there hadn’t been enough community engagement, or that the park would serve as a playground for wealthy residents, leaving the rest of the city behind.

    Paul Levy, the former head of the Center City District, is heading up the planned expansion of the Rail Park. Levy said the plan is to unite neighborhoods and offer a useful amenity, not to push anyone away. Unlike Councilmember Young’s plans to demolish the Cecil B. Moore Library, the Rail Park has already earned the support of local civic associations. Center City District held 15 meetings to gauge community reaction to the idea.

    It is a process that’s already been successful for the Center City District’s other big projects, Dilworth and Sister Cities Parks. Both serve as urban oases for families across Philadelphia thanks to thoughtful programming and design choices. Levy told me to think in three concentric rings: community involvement in design, community involvement in programming, and a comprehensive housing and development plan for the surrounding neighborhoods.

    That’s a lot more thought than obstructionists like Young and Lozada likely put into their opposition.

  • If you haven’t been paying attention to the Eagles’ troubles, let’s get you up to speed

    If you haven’t been paying attention to the Eagles’ troubles, let’s get you up to speed

    One of the regrettable developments of the modern media age is that, too often, coverage of a particular subject — whether it’s sports, politics, or whatever strange currents were vibrating between Robert F. Kennedy Jr. and Olivia Nuzzi during the summer of 2024 — presumes that news consumers already are intimately familiar with a story’s background and details.

    The truth is that not everyone, not even most of us, can know the ins and outs of every single news item that pops up, slot-machine-style, on our smartphones and social media scrolls. People are busy and preoccupied, especially this time of year. They have jobs to work, bills to pay, kids to raise, decorations to put up, gifts to buy, and gatherings to plan, and they’re going to spend whatever free time they have left watching the latest episodes of Stranger Things, because holy mother of mercy are those episodes long.

    Here at The Inquirer, we’re not about to make that same mistake. Sure, it might seem like everyone in the Philadelphia area has a firm grasp of all the problems plaguing the Eagles these days. But there are plenty of people out there who either don’t follow the Eagles closely or pay just enough attention to wonder why fans and media are making such a fuss about them. Didn’t they just win the Super Bowl? And isn’t their record pretty good? And don’t they still have that cutie-patootie Cooper DeWhatshisname?

    So in the interest of getting everyone up to speed on the big issues around this team ahead of its game Monday night against the Los Angeles Chargers, here’s a quick review of what’s been happening. Once you read this summary, you’ll be able to speak with total confidence about the Eagles at any holiday party, even to those insufferable neighbors whose Christmas lights are brighter and redder than a Kenny Rogers Roasters sign.

    Let’s start with Nick Sirianni, the Eagles’ coach. Over his four-plus seasons, Sirianni has pulled off the remarkable feat of leading the team to the playoffs four times, winning one Super Bowl, reaching another, compiling the fifth-highest winning percentage among the 537 head coaches in the 105-year history of the National Football League, and still convincing most Eagles fans that he has no idea what the hell he’s doing. In fact, many Eagles fans wonder exactly what Sirianni does do, since he does not call plays on offense, does not have much to do with the defense, has minimal say-so over personnel matters, and has instilled so much discipline and precision in his players that they have committed the fifth-most penalties in the league this season.

    Eagles offensive coordinator Kevin Patullo has received a lot of heat from fans because of the offense’s struggles this year.

    The offense has struggled, and coordinator Kevin Patullo has come under fire for his rudimentary play design, his unimaginative play calling, and his inability to persuade quarterback Jalen Hurts to throw to receivers who aren’t already standing alone in an empty cornfield. The public anger at Patullo became so intense that, on the morning after the Eagles’ recent loss to the Chicago Bears, his house was egged — a stupid, childish, and completely indefensible act, especially since there’s no evidence that Patullo gave out apples and black licorice on Halloween this year.

    Hurts has faced his share of criticism, as well, and not merely because wideouts A.J. Brown and DeVonta Smith could run their routes, recite the first four stanzas of The Waste Land, then rerun their routes — and Hurts still would be holding the ball, waiting for them to get really open. The Eagles used to have Hurts carry the ball a lot. But not anymore. For a couple of weeks, the Eagles had Hurts take more snaps from under center, which allowed them to use a wider array of plays. But not anymore.

    The general belief is that Hurts isn’t totally comfortable and on board with those tactics, so they have been phased out of the offense, much like the entire running game has. Hurts also has taken to speaking during postgame press conferences as if he were cracking open fortune cookies and reading the messages, and his admiration of Michael Jordan and his affiliation with the Jordan Brand have become such a huge part of his persona that it won’t be long before he starts answering the question, How’s it going, Jalen? by turning to an invisible TV camera and saying, I took that personally.

    Brown himself has been the source of a good bit of controversy for his frequent, cryptic social media posts — an unnecessary distraction, given that retweeting a Mike-Myers-as-Dr.-Evil THROW ME A FRICKIN’ BONE HERE meme would have sufficed. People have been debating whether Brown is a team-first guy who is using extreme means to call attention to the Eagles’ lousy passing game or a me-first diva who is most happy when he gets his. No one seems to accept that the correct position to take on the matter is Yes.

    Meanwhile, Saquon Barkley has morphed into DeMarco Murray. The offensive line is beat up, hasn’t been blocking well even when its members were reasonably healthy, and lately has been failing to push Hurts’ tush. The defense just lost its most talented player to a shoulder procedure, still hasn’t solidified its No. 2 cornerback spot, and this week attempted to solidify that spot not by putting Cooper Patootie there but by hoping to bring back a nearly-35-year-old former No. 2 cornerback. And Jeffrey Lurie would like to see if all these issues might be resolved by having someone else pay to build him a domed stadium.

    That about does it. Now you have the skinny on the 2025 Eagles. You wouldn’t know, from this synopsis of their season, that they’re 8-4, in first place in their division, and likely to be favored in four of their remaining five games. But at least you’ll have the requisite information and context to hold your own in any conversation about them. Unless your Kenny Rogers neighbor asks for your thoughts on going for two when you’re down nine. In that case, make a beeline for the bar and don’t look back.

  • The family of dancers that has danced the Philadelphia Ballet ‘Nutcracker’ for at least a dozen years

    The family of dancers that has danced the Philadelphia Ballet ‘Nutcracker’ for at least a dozen years

    The Nutcracker is about family. It centers around a girl named Marie, her parents and little brother, and the magical things that happen after they throw a Christmas party.

    At Philadelphia Ballet, it’s more than just that.

    Four members of a dancing family make Nutcracker magic onstage together. Sisters Isabella, 21, Ava, 19, and Olivia DiEmedio, 16, are all members of the company. Isabella is in the corps de ballet, Ava an apprentice, and Olivia in Philadelphia Ballet II.

    When the company opens its annual production of George Balanchine’s The Nutcracker this weekend at the Academy of Music, the sisters will perform as snowflakes, flowers, parents, maids, and a variety of sweet treats.

    Olivia DiEmedio, 16, (center) rehearses “The Nutcracker” with Philadelphia Ballet.

    The sisters are still on the rise in the company, and are yet to explore most of the principal roles. But they’ve filled most of the children’s, many of the corps, and some soloist roles. In fact, there has been a DiEmedio in one scene or another of The Nutcracker for at least a dozen years.

    Even their mother is sometimes onstage alongside them.

    Charity Eagens, who grew up in East Norriton, Montgomery County, was in the company, then known as Pennsylvania Ballet, for 10 years, starting in 1996. Now she is a teacher in the School of Philadelphia Ballet and the children’s ballet stager. She is also the grandmother in some performances of The Nutcracker.

    Eagens has taught all three of her daughters throughout their training, and she continues to do so once a week, when she teaches company class.

    In ballet class, she is their teacher. As soon as they step outside the studio, she is Mom.

    “It would be really awkward for all my friends to see me calling you Miss Charity,” Ava said to her mother on Zoom, gathering around a table at Philadelphia Ballet.

    “I would never say ‘Miss Charity,’” Olivia added. “I would just say what I needed to say and, like, just raise my hand.”

    The DiEmedio sisters grew up on Philadelphia Ballet.

    Isabella DiEmedio, 21, rehearses “The Nutcracker” with Philadelphia Ballet.

    “I took Isabella to see her first ballet [when] she was 2 years old, which is a little bit too young,” Eagens said. “But a lot of my friends were still in the company, and I took her. I thought, ‘Let me just see how long she sits.’”

    It was Sleeping Beauty, which is well over two and a half hours.

    “So it’s probably not the best one,” said Eagens. “However, she sat on the edge of her seat for the whole thing.”

    In 2007, when she was 3, Isabella started ballet classes in a local school where Eagens taught.

    When she was 4, Isabella went to her mother and said, “I want to dance on the same stage as you, Mom,” Eagens said.

    In 2012, when Isabella was 7, the company reopened its school (after becoming the Rock School for Dance 20 years earlier, when it looked like the troupe might fold), and Eagens signed her up.

    Her sisters followed in the same pattern: local classes at 3, moving over to the School of Philadelphia Ballet for more serious training when they were 7. They tried gymnastics, too, but ballet is what stuck for all of them.

    Ava DiEmedio, 19, (second from right) rehearses “The Nutcracker” with Philadelphia Ballet.

    The Nutcracker was a staple in their lives. Ava and Olivia both danced the role of Marie. Isabella was too tall when it might’ve been her turn, putting the top child’s role out of her reach.

    These days, Isabella lives independently, sharing an apartment with another dancer in the company. Ava is considering moving out as well, but her father is encouraging her to stay put and save money. Meanwhile, she and Olivia split their time living with Eagens in Worcester, Montgomery County, and with their father in Philadelphia, which is convenient for getting to the studio and theater.

    At 16, Olivia is a junior in high school, doing her academic work online through the Brandywine Virtual Academy, which is affiliated with the Methacton School District she used to attend in person.

    “I never had to withdraw them from school,” Eagens said.

    At different stages of their burgeoning careers, the sisters continue to support one another.

    “In combined company class with the men and women, I’ll stand behind Isabella,” Ava said. “And then in the ladies class, I stand behind Olivia. Sometimes I’ll tell [Olivia] little things I noticed about her technique.”

    Their boss has his eye on them.

    “Isabella, Olivia, Ava, and their mother Charity each bring their own artistry and dedication to Philadelphia Ballet,” said artistic director Angel Corella, “and watching them share the stage is incredibly moving.”

    The sisters are all eager to improve and get opportunities.

    “I want to be the best that I can and see how far I can take it,” Isabella said.

    Ava agreed. “I want to be able to branch out of corps roles.”

    As the youngest, Olivia knows she may have to wait her turn, although in ballet even the youngest professionals can get big roles.

    “Technically, I’m still in training,” as a second company member, she said. “So I have to always keep in mind and have a good mindset about it and keep working hard every day.”

    But, she added, “I really want to become someone who is, like, the star.”

    Philadelphia Ballet in “George Balanchine’s The Nutcracker.” Dec. 5-31, Academy of Music. $28-$282, 215-893-1999 or ensembleartsphilly.org

  • Letters to the Editor | Dec. 5, 2025

    Letters to the Editor | Dec. 5, 2025

    Boat strikes

    The U.S. War Crimes Act of 1996 is explicit about what is believed to have occurred on the high seas on Sept. 2.

    Murder. —

    The act of a person who intentionally kills, or conspires or attempts to kill, or kills whether intentionally or unintentionally in the course of committing any other offense under this subsection, one or more persons taking no active part in the hostilities, including those placed out of combat by sickness, wounds, detention, or any other cause.

    I believe a shipwrecked individual hanging on for dear life to the detritus of an attack fits this explicit description. In fact, I would suggest the original attack order fits this description, as well, as I have yet to see evidence that these individuals were involved in hostilities or combat of any kind.

    Bill Maginnis, North Wales

    . . .

    The majority of the letters from readers printed on Wednesday were deploring the second strike on a cartel drug boat. It appears the basis for their perceived outrage was a report from the Washington Post.

    The facts are that the Post relied on a single anonymous source who presented no evidence that such an order was given. In fact, the New York Times reported that there was no direct evidence to make that determination. Yet, many people ran with another anonymous source to launch a broadside against the administration, claiming war crimes had been committed. We are entitled to our own opinion, but not our own facts.

    Interestingly, a group of Democratic representatives recently made a video about the importance of service members ignoring illegal orders. Then — lo and behold — an anonymous source claims such an order was given, again with no evidence. Then, the Democrats demand hearings. The sequence is interesting. There is an old saying that you can tell the people who are actually doing something about our problems by the arrows in their backs.

    MG Del Rossi, Blue Bell

    . . .

    It is almost unbelievable that while Pete Hegseth is ordering the killing of suspected drug dealers in boats off the coast of Venezuela, Donald Trump is pardoning a convicted drug lord who brought hundreds of tons of cocaine into the United States.

    It is almost unbelievable that the Trump administration is seeking to court-martial Mark Kelly for making a video with fellow members of Congress, reminding members of the military that they swear an oath to the Constitution and are not required to follow illegal orders.

    It is almost unbelievable that Hegseth orders a bomb strike on suspected drug dealers, and then the killing of two survivors of the attack. That the Trump administration is incompetent, corrupt, and full of hate — now that is believable.

    Mary Ann Furin, Philadelphia

    . . .

    While there has been debate over the legality of recent attacks in the Caribbean and the Pacific, the illegality of the attack on survivors of a first strike, reportedly ordered by Defense Secretary Pete Hegseth, is crystal clear. Whether it was a war crime or simply murder committed in our name, there is no question that Hegseth has broken the law. This murderous act falls squarely within the “high crimes and misdemeanors” referenced in Article II, Section 4 of the Constitution — the impeachment clause. If murder is not worthy of impeachment, then that section is a dead letter. Every member of the House of Representatives should be asked when we can expect articles of impeachment to be filed. If they refuse to impeach Hegseth, then they should be voted out in 2026.

    Jared Cram, Philadelphia

    Join the conversation: Send letters to letters@inquirer.com. Limit length to 150 words and include home address and day and evening phone number. Letters run in The Inquirer six days a week on the editorial pages and online.

  • Dear Abby | Wife carries on communicating with former best friend

    DEAR ABBY: My best friend of more than 10 years, “Ian,” ghosted me! We used to talk about everything — wives, children, jobs. We spent hours together and helped each other sort out our problems. He knew more about me than my wife. With no explanation, he stopped responding to texts and messages and is ignoring my calls. I have come to terms with this and deleted him from my social media and social circles. It’s been two years now.

    The problem is my wife. Everyone else in my family has removed him from their social circles. However, my wife maintains contact with him. As far as I knew, they were only acquaintances. Yet now they comment on each other’s posts and play online games together. When Ian ghosted me, my wife asked if she should stop playing online with him. I replied, “You’re a big girl. I can’t tell you what to do. But I hope you’ll make the smart choice.” Well, she DIDN’T make the smart choice, or the loyal one.

    Recently, one of Ian’s daughters got married, and that’s when I found out Ian and my wife were doing more than just gaming — they were still communicating online. My wife didn’t respond when I asked her why she was still in touch with him. I’m not sure what my next steps should be. I can’t believe my partner would choose to remain in contact with someone who hurt me so badly. I’m also concerned about what Ian might say to my wife, because we used to talk about marital issues we had with our wives. Help!

    — UNEASY IN CANADA

    DEAR UNEASY: When you expressed to your wife that she was a big girl and you didn’t care if she maintained a relationship with Ian, she regarded it as permission. Did you TELL her how deeply you were hurt when Ian ghosted you? If you haven’t, it’s time you did. I can’t predict how she will react, but if she cares about your feelings, she may stop playing games with your former friend. (I can’t help wondering if she knows why Ian cut ties with you so abruptly. Have you asked her?)

    ** ** **

    DEAR ABBY: A year ago, I became seriously ill. I spent a long time in the hospital and 20 days in rehab learning how to walk again. My daughter told me I should stay in a nursing home and give up on walking. When I refused, she stormed out and hasn’t spoken to me since. I’m back on my feet now, back at work full-time, walking with a cane. I can’t quite bring myself to forgive her for that, because I needed her so badly. How do I resolve this?

    — DISAPPOINTED MOM IN TENNESSEE

    DEAR MOM: Why do I have the feeling that there are facts you may have omitted from your letter? Surely, this didn’t happen out of the blue. Your daughter’s reaction to the fact that you want to live independently is bizarre, unless she was afraid she might have to take care of you. It appears you raised a daughter who is lacking in character and compassion. Resolve this by walking your own path (literally) and deriving support from people who are capable of caring about you.

  • Horoscopes: Friday, Dec. 5, 2025

    ARIES (March 21-April 19). Don’t get so concerned with doing the right thing that it blocks you from doing the interesting thing, the thing you want to do or the thing you’ve never done. You’ll never be in quite this situation again. You may as well play it like only you can.

    TAURUS (April 20-May 20). Here comes a challenge that seems custom-made for you. You’ll be so into it, you may even raise the stakes to make things more interesting. It’s not about who wins the game when it’s your favorite game to play.

    GEMINI (May 21-June 21). Real trust is as attractive as disloyalty is unattractive. It can take a lot of effort to be true to your word. You’ll go to great lengths to deliver as promised. Expect the same standard from others.

    CANCER (June 22-July 22). Your contributions to a project will be considerable, though it’s nothing flashy in the delivery. Simple acts of cooperation are what keep production flowing. You influence by just showing up ready to work.

    LEO (July 23-Aug. 22). To feel life’s poetry, you need a big heart and a wide range of experience. Thinking and feeling deeply is a gift, even when it hurts. The same depth that aches also lets you love and create fully.

    VIRGO (Aug. 23-Sept. 22). You’ve been an emotional barista lately, serving comfort, pep and reassurance on demand. Slip yourself a refill. A single kind thought toward yourself changes the flavor of your whole day.

    LIBRA (Sept. 23-Oct. 23). Tension can be a source of beauty. For instance, the tension of a guitar string is necessary for melodious expression. The strain you feel now may be tuning you — aligning effort and purpose so something harmonious can emerge.

    SCORPIO (Oct. 24-Nov. 21). Cut the static out of a relationship. Speak from the heart. You shouldn’t have to explain too much, just tell the truth. You’ll be understood, if not now, then in time. The important thing is to clear the air.

    SAGITTARIUS (Nov. 22-Dec. 21). You’ve had help with a project along the way, but today it’s all you. Your effort, your instincts, your follow-through — these are what’s bringing it home. Let the satisfaction sink in. You deserve to feel good about this.

    CAPRICORN (Dec. 22-Jan. 19). People will work out their differences in their own way. It’s very likely that your interference isn’t necessary, so you can relax. Sometimes getting involved only makes things more dramatic than they need to be.

    AQUARIUS (Jan. 20-Feb. 18). You’re feeling emotionally full. The love, friendship and connection flow easily. You’re around good people, and your natural warmth multiplies in their company. It’s a day to enjoy togetherness and affection without effort.

    PISCES (Feb. 19-March 20). You’re gathering new information and asking great questions, and you’ll be around people who really do know what they are talking about. You absorb all you can, and whatever doesn’t apply now could be helpful to you later.

    TODAY’S BIRTHDAY (Dec. 5). Welcome to your Year of Infinite Curiosity. Following your fascinations leads to an unexpected career pivot and thrilling collaborations. Beginner’s luck strikes twice, and the rewards for trying something new will come in many forms including social, romantic and financial. More highlights: winning over a mentor, building a creative empire and love that grows through shared adventure. Aquarius and Libra adore you. Your lucky numbers are: 3, 24, 18, 40 and 14.